We have aimed for a traditional style Tripel, with 25% Wheat Malt and Light Cane Sugar to clean up the body.
ABV
7.0
Rating
3.61145
Rating count
2,324
Last updated
almost 4 years ago
Stefan Kirsten
Untappd at Home
about 2 years ago
Thomas Houtveen
No checkin location
almost 2 years ago
Martijn Vriessen
Pepijn Bakker
Willem Schuurmans
about 1 year ago
Francois Nel
Brecht Van Hove
Eetcafé De Poort
over 3 years ago
Jarno b
Milou Smit
Jongens van de Wit
Bryan van Halm
beetje zoet, maar met guus komt ‘t altijd goed
Maaike
over 2 years ago
Lauri van de Laar
Joris wessel
De Biertuin
Koos Lutjes
Remie Pennings
drunk on life
Taras Visser
Biercafe3B
Leon Pruijssers
Roderick Veuger
Bistro Boys
Tim Salabim
Tim Waaijenberg
Paul ten Dam
sjohn e es
Rene Veldoen
over 1 year ago
Perry Emons
Afzakkerij
Dennie
Casa Poldermans
Sander van Rijnswou
Mark Jansen
Guus de Wild
De Biertuin Prinsengracht
Andre Krale
12 months ago