Bryg 61

IPA - New England / Hazy

Our first ever beer. It is called Bryg nr. 61 (brew no. 61), as it took 60 attempts before ending up with "Bryg nr. 61 - IPA". It is a fruity and hazy New England Pale Ale made primarily with Citra and Mosiac. Only very modest bitterness but high aroma of exotic fruits. Delicious for a summer day or a drink in the bar. It has now become a classic for us.

ABV

5.5

Rating

3.645

Rating count

7,047

Last updated

11 months ago

 
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Maria Jensen

Frisk

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Save Ferris

Anyone (well almost anyone) can make a tasty Double NEIPA. IMHO the test of a real brew house is the quality of their

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Marvin Jensen

Meget god

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Mark Welsh

V Nice

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Anders Bentzen

Dejlig sommer

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Emil Hyttel

With Juho

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Jette Kristiansen

Tropisk frugt, bitterhed, sødme alt er godt balanceret

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David P.

First beer at Aben Aarhus. Solid stuff after long walk.

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Jullle

Meget god, god første åben

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Scott G

Most ridiculous AirBNB ever

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Audun Solbrekke

Har fu ikke vært på Åben? Ta deg en tur!! For et sted

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Bjorn Waller

Tvekar lite innan jag kommer ner på "gillar". Den är lite försiktig, smyger sig in, men den där långa fruktiga eftersmaken vinner över mig.

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