Slice of Sunshine

IPA - American

Slice of Sunshine is our first iteration of what we call the Modern West Coast IPA, where we combine classic trademarks of the West Coast IPA - bitterness, clarity and crisp malt profile - with hopping techniques and the aromatic focus of modern IPA's. A light malt profile of only pilsner & dextrin malt, as light as it gets, combined with the clean bitterness from hop extract and a neutral US-ale yeast, makes a perfect canvas for the hops to play the main part. Mosaic, Citra and Nelson Sauvin provide abundant zesty and sharp hop aromas of gooseberries, grape, pineapple and a lot of dankness, with an absolutely bursting hop flavor. This is an IPA that we are super excited about, and is going to be a defining beer for the evolution of Bad Seed's hoppy offerings.

ABV

7.0

Rating

3.676

Rating count

2,277

Last updated

about 1 year ago

3.75

about 1 year ago

3.75

about 1 year ago

3.75

about 1 year ago

3.75

about 1 year ago

Virkelig lækker. Ikke så frugtig, bitter, men stadig lækker

3.75

No checkin location

about 1 year ago

Jacob Alexander Ravn

Bitter, smager godt

3.75

No checkin location

about 1 year ago

3.75

about 1 year ago

3.75

about 1 year ago

3.75

about 1 year ago

Late

3.75

about 1 year ago

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about 1 year ago

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about 1 year ago

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about 1 year ago

3.75

No checkin location

about 1 year ago

3.75

about 1 year ago

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about 1 year ago

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about 1 year ago

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about 1 year ago

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about 1 year ago

4.0

No checkin location

over 3 years ago

Christopher Decker

Tappet for 4 dage siden - lækker og frisk :)

4.0

Untappd at Home

over 3 years ago

DKK

4.0

No checkin location

over 3 years ago

4.0

over 3 years ago

4.0

over 3 years ago

4.0

over 3 years ago

4.0

No checkin location

over 3 years ago

4.0

over 3 years ago

4.0

over 3 years ago

Mundhæld

4.0

No checkin location

over 3 years ago

Niklas Pålsson

Very nice and hoppy.

4.0

Taphouse

over 3 years ago

Michael Madsen

Classic IPA, with a modern touch in terms of fruity flavours. Good bitterness and fine malty sweetness

4.0

Taphouse

over 3 years ago

Morten Gad

4.0

Væskebalancen - Valby

over 3 years ago

Søren Borgquist

Pours a (lovely) *clear* yellow-ish color. Super clean flavour of hay and citrus. No sweetness and a very balanced bitterness. Not particularly complex or a crazy beer … except being “crazy good” and super quenchable. I like it.

4.0

over 3 years ago

4.0

over 3 years ago

4.0

over 3 years ago

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over 3 years ago

4.0

over 3 years ago

4.0

over 3 years ago

4.0

over 3 years ago

🧐

4.0

No checkin location

over 3 years ago

Simon Nielsen

4.0

No checkin location

over 3 years ago

Per Leth Holm

4.0

Bootleggers Craft Beer Bar Amager

over 3 years ago

Lau H.

4.0

Bootleggers Craft Beer Bar Amager

over 3 years ago

Brett Chappell

A real treat with a mellow finish. Very drinkable. One of the better finds this year.

4.0

Blue Raven

over 3 years ago

Adam H.

4.0

No checkin location

over 3 years ago

Jomathan Sharp

A great recomendación by anders

4.0

Blue Raven

over 3 years ago

Ulrik Olsen

Earlier tonight. A very drinkable IPA, kinda old skool but not entirely with it's subtle pineapple notes in the classic base of pine, bread, slight resin and distinct dry bitterness.

4.0

over 3 years ago

4.0

over 3 years ago

4.0

over 3 years ago

4.0

over 3 years ago

Pen, rolig, avbalansert og fruktig IPA, gjør ikke allverden ut av seg, men lite å utsette

4.0

Untappd at Home

over 3 years ago

David Dullaway

4.0

No checkin location

over 3 years ago

Lepard S.

4.0

No checkin location

over 3 years ago

Emil Cramer

4.0

Untappd at Home

over 3 years ago

Scott

4.0

No checkin location

over 3 years ago

Christian Holst Jensen

En god bælle øl 😍

4.0

Malt & Grape

over 3 years ago

Steffen Gordon

West Coast med tropiske noter. Ananas, mango, citron, fersken, og korn. God fyldighed - let “Fedme”. Medium bitterhed og lidt sødme. Tør og ren i sit udtryk. Dejlig sprød og meget let at drikke

4.0

over 3 years ago

4.0

over 3 years ago

4.0

No checkin location

over 3 years ago

Jonas Kostending