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Last updated
almost 4 years ago
OMG. Crispy, balanced, slight bitterness and well-proportionated acidity. Great beer! Underripe berries on the finish.
about 3 years ago
4.40. Really good now. Medium sourness and juicy apricots. Still lactic acid makes it drink like Yakult
about 3 years ago
Tilbage på Taphouse med et brag Det er nok min favorit iblandt de fremragende Cantillon øl
about 3 years ago
Fine apricot nose, with acidity louring in the back😵💫. Well, not near as bad as expected. Surely, it’s tart and sour but “Clear apricot reference is, not only making it bearable, but actually quite tasty” quote Mr. Sour-hater-Madsen. Dry and crisp
about 3 years ago
I had never hit a “fresh” fou so I decided it was time. I would give it more time in the future. Cheers!
about 3 years ago
Tart and assertive. Bar tick The view from the new That beer place bar in Chester
No checkin location
about 3 years ago
Very good, though I think domestic stonefruit sours are catching up as well
about 3 years ago
Ali’s favorite to celebrate the 10th anniversary of buying our house. This makes 2 years in a row of being back to the Fou I remember pre-2015. Not quite as much fruit as last year, nose is straight apricot. Acidity is mostly balanced by the funk.
about 3 years ago
Soft apricot and a gentle funk. Has a lot in common with cascade the name, but much less acidic. Pollen, hay and gentle fruit wxtract
about 3 years ago
Haven't had this beer since we were in Belgium on our honeymoon! Thanks to Matt at The Meddlesome Moth for getting this gem in!
about 3 years ago
Mildly rushed but didn’t get as much fruit character as previously had from other batches. A bizarre find. Lucky boy
about 3 years ago
Nice to finally try this. Balanced, fruit forward, mild acidity.
about 3 years ago
Clean and crisp. Great funk. Happy anniversary Chucks!
about 3 years ago