Sang Bleu (2023)

Lambic - Fruit

Lambic blend with blue honeysuckle, or haskap, berries. For the past two years, we’ve been making a fruited blend with Camerise berries in small quantities. These berries are slightly sweet with a beautiful acidity. We didn’t have to look very far for a its new name... a blue fruit that makes a blood-red beer: Sang Bleu. Our friend Ammo has outdone himself once again, creating a superb new label to go with its new name.

ABV

6.0

Rating

0.0

Rating count

0

Last updated

over 2 years ago

 

Max Wijnings

soooww één van de eerste geuzes die ik incheck maar wel een pareltje, expert FlipperMcWhipper schotelt er eentje voor die perfect aansluit bij mijn smaak: lichtzuur, licht fruitig, duidelijke toetsen van bessen en barrel-aged afdronk

4.5

about 2 years ago

 
4.5

about 2 years ago

 

T

Cantillon can’t miss

4.5

No checkin location

about 2 years ago

 

Jesper Grahm

Ni som har följt mig i mer än en timme vet att jag lovade att bara dricka lokalt men nu bryter jag det. När Cantillon finns på tapp måste man ta det och det är lika bra var i världen man än är. Sjukt fruktig, drar åt blåbär och har kraftig fruktighet 🍻

4.5

about 2 years ago

 
4.5

about 2 years ago

 

KdH

Thanks Maarten v.

4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 

Steven Vos

Dit blijft echt een top bier. Perfect bier voor dit soort temperaturen.

4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 

Erik Stratton

Very tart

4.5

about 2 years ago

 

Kevin W

Cheers to Matt S. A fantastic wedding weekend!

4.5

about 2 years ago

 

Adam

Honey berry nose, sweet fruits, berries . Deep with minimal acidity

4.5

about 2 years ago

 
4.5

No checkin location

about 2 years ago

 
4.5

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about 2 years ago

 
4.5

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 

David Christiansen

Super refreshing and clean finish on the tongue. Berries all day on the upper palate that stick around like a sour plum.

4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 

Bruno El-Bennich

Delicious, tart, less funky than Racine or Plaisir, red berries, dry. But also the least complex Cantillon of the night.

4.5

about 2 years ago

 

Luiz Felipe Malta

Aroma starts w/ candy and blueberries/currant. Red wine, red grapes. Vinous, delicately tart, full tannic. All classy. Slightly sweet. Vegetal end. Wild, moldy, leathery/dry. Lovely juice. Low-medium bodied, silky, mineral, crispy/spritzy. Rustic. Great.

4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 

Alfred Örfelth

Tryar vet jag knappt vad det är men oj, någon typ av kaprifol. Hemskt god

4.5

No checkin location

about 2 years ago

 

Komatsu M

より渋くて酸味も強い!これは楽しめる!

4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 

ᴉɯɯo┴

Fruity, sour, a bit tart. Red grapes, some funk, rich and smooth. Excellent.

4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

No checkin location

about 2 years ago

 

Gavin Sturgis

Anniversary Beer

4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 

Brian Hewitt

Another fun one from Belgians in the Beer Garden. There were a lot of gems pouring that weren’t advertised!

4.5

No checkin location

about 2 years ago

 

John Conklin II

Akind to a light, tart lambrusco. Delicious.

4.5

about 2 years ago

 

Nick Van Ostade

Bd: 28/01/23

4.5

about 2 years ago

 

Steve R

Smells odd but tastes lovely. Creamy fruitiness. Quite jammy.

4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 

Remco

Vakantie is begonnen! ☀️🍷🍇

4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 

Alan Hackett

Fruity sour

4.5

about 2 years ago

 
4.5

No checkin location

about 2 years ago

 

Small Brown Man

Since it is on draft….when in Rome….

4.5

about 2 years ago

 

Mike Johnson

Really incredible beer. Interesting, easy drinking, tart but sweet.

4.5

No checkin location

about 2 years ago

 
4.5

No checkin location

about 2 years ago

 
4.5

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about 2 years ago

 
4.5

about 2 years ago

 
4.5

about 2 years ago

 
4.5

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about 2 years ago

 
4.5

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about 2 years ago

 
4.5

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about 2 years ago

 
4.5

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about 2 years ago

 
4.5

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about 2 years ago

 
4.5

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about 2 years ago

 
4.5

about 2 years ago

 
4.5

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about 2 years ago

 

Jeanne D

O...M...G! Thank you, Tim!

4.5

about 2 years ago

 
4.5

about 2 years ago

 

Sean Jones

Rare Cantillon tapping

4.5

almost 2 years ago

 
4.5

almost 2 years ago

 

Michel Elshout

Op herhaling. Volfruitig en bomvol bessen. Mooie combinatie van zuur en de fruitige zoetheid. Iets funk en alles mooi in balans.. alleen dat kleurtje al🤩 thanks Gerard, ook namens Hannie

4.5

almost 2 years ago

 
4.5

No checkin location

almost 2 years ago

 

Czarek P

Jagodowe lekke funki bardzo owocowe w smaku i aromacie . Kwasnosc bardzo owocowe wysoka pijalniec :)

4.5

almost 2 years ago

 
4.5

almost 2 years ago

 
4.5

No checkin location

almost 2 years ago

 

Gerard dN

En nogmaals op herhaling..... Om groentje Jorrit in te wijden in de wondere wereld van de lambiek.🤪 Blijft lekker deze Cantillon vol met rood fruit met een uitdagend zuurtje.

4.5

almost 2 years ago

 
4.5

almost 2 years ago

 

Patrick

tart fruit. kinda like a mix of a currant and a grape. super neat and super tasty. #lambicislife

4.5

almost 2 years ago

 
4.5

almost 2 years ago