ABV
9.7
No checkin location
almost 3 years ago
ABV
9.7
Rating
3.91386
Rating count
4,858
Last updated
almost 5 years ago
-this boozy brew really wowed me (as I suspected it might) with its juice-laden and intoxicating blend of beer and tequila-esque cocktail qualities #residenttourist🍺 #craftbeertourist
almost 3 years ago
Really nice. Tequila BA comes through solid, little tart, nice push from the agave and grapefruit to finish. Wonderful dark amber in the glass. Didn’t taste like 9.7%…
almost 3 years ago
Mil veces mejor aqui o en las radler que en las grapefruit ipas q opacan todo el lúpulo. Se siente muy cremosa, con barrica, frutal, ácida y ligeramente mineral. Esta tremenda
almost 3 years ago
Wonderful exotic but very restrained desserty beer!sweet as sin, and it really does feel like you’re drinking tequila.
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almost 3 years ago
Way too thick. Tastes like a grapefruit simple syrup with a salted thickening agent. Leaves a film. Did not enjoy. Had to drink a Flemish sour ale just to cleanse my palate. Use as a mixer or if you desire what male grapefruits impregnate lady gf's with.
almost 3 years ago
Full-bodied Imperial Gose that pours a Dark Amber colour. Aromas & flavours of Agave, Sea Salt, Tequila & Grapefruit Juice. Sweet mouthfeel with a lightly Tart finish.
almost 3 years ago
Wow this is sour yet smooth/sweet finish. Hint of tequila and tanginess. Much better than expected. Thought the grapefruit would over power but it doesn’t. Get the front bit with the smooth finish.
almost 3 years ago
This is a tart-ass beer. The tequila barrel aging is there, but not overbearing compared to all the sour.
almost 3 years ago
Big tequila nose, sweet agave syrup on the mid and a bit of salt and grapefruit on the finish, abv well hidden, nice but needs tweaking, thanks Matt
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almost 3 years ago
Good Gose. Expected it to be less limey(tart) and more grapefruity(dry) than the original mas agave. It was not. I think I prefer the original but either is a good choice.
almost 3 years ago
Faint vegetal agave cactus, light honeyed toasted, pale, wheat malt, subtle cooked rhubarb, candi sugar, subtle burnt tequila oak barrel nose with a subtle candied citrusy aroma and a smooth honeyed lemony, grapefruit juice, salty, acidic, tequila taste.
almost 3 years ago