KBS Espresso (2020)

Stout - Imperial / Double Coffee

KBS gets its coffee fix in the very first variant to come from our beloved bourbon barrel-aged stout. Yes, KBS may already be brewed with coffee, but it gets some extra oomph when it’s aged on espresso beans after being removed from barrels. The result is a fresh and snappy coffee twist on our classic barrel-aged beer. Who says you can’t start your day with a barrel-aged stout?

ABV

12.0

Rating

4.25616

Rating count

10,119

Last updated

almost 5 years ago

 
4.25

about 4 years ago

 
0.0

about 4 years ago

 

Joep Heijmink

Even de armoede van daarnet laten vergeten

4.25

No checkin location

about 4 years ago

 

Tom Hedlund

Absolutely delicious!

5.0

about 4 years ago

 
4.5

about 4 years ago

 
4.0

about 4 years ago

 
4.25

about 4 years ago

 
4.0

about 4 years ago

 

Joel N

Pulled this one out of the beer cave to go with grilling these monster pork chops from a farm just up the road. They’re as beautiful as this beer tastes.

4.25

about 4 years ago

 
4.25

about 4 years ago

 

Gille Buyle

☕️

4.5

about 4 years ago

 
4.75

about 4 years ago

 

James Paul

This is a happy man! Victory over Germany and another curse broken. Time for a beautiful Stout loaded with Coffee and barrel. So smooth! Well done, ENGLAND!

4.5

about 4 years ago

 

Jordan Fh

Oh man, a big thanks to England for the win over Germany today. Because of that, James brought this beauty out from hiding for an early afternoon sipper! Massive coffee and bourbon woven finely together in this tremendous variant of the OG. Thx guys!

4.5

about 4 years ago

 
4.5

about 4 years ago

 

Dillon McG

Amazing.

4.5

about 4 years ago

 

AU Gnomeboy

A little 4pm coffee pick me up. This brew is on the short list of things that didn't suck about 2020😃 🍻

4.5

about 4 years ago

 
4.0

about 4 years ago

 
4.25

No checkin location

almost 4 years ago

 
4.0

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 

Dave Krogh

#latertap in June. Very tasty.

4.25

almost 4 years ago

 
4.5

almost 4 years ago

 

Adam Smith

TONS of coffee. I'm digging this a lot. Thanks, Tim P.

4.25

almost 4 years ago

 

Casey Butler

Maybe not the greatest cool-down drink but whatever

0.0

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 

Aric Faber

Fireworks on Indian Lake!

4.5

almost 4 years ago

 

Doug Royce

Happy 4th!

5.0

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.0

almost 4 years ago

 
4.0

No checkin location

almost 4 years ago

 
3.5

No checkin location

almost 4 years ago

 
4.25

almost 4 years ago

 
4.25

almost 4 years ago

 
3.5

almost 4 years ago

 
4.25

No checkin location

almost 4 years ago

 
0.0

almost 4 years ago

 
0.0

almost 4 years ago

 

ALI BALI 667

9/4/9/5/19 SO DEEP GREEN BEANY & FINAL BOURBON SPICE BOMBY☕️🍵🥃 eine klassische KBS-Textur & ein zärtlicher Lakritzabrieb gehören ebenfalls dazu🦬

4.75

almost 4 years ago

 
4.0

almost 4 years ago

 
3.75

No checkin location

almost 4 years ago

 
4.25

almost 4 years ago

 
4.75

almost 4 years ago

 
3.5

almost 4 years ago

 

Eric M

Another Founders holiday beer

4.0

almost 4 years ago

 

Jarrod Fasching

The extra smokiness of the espresso is a great compliment to the base KBS. Rich and creamy

4.5

almost 4 years ago

 
4.0

almost 4 years ago

 

Sam Hensen

Waterig… slappe bak. Nee ik snap niet waarom dit een 4,24 krijgt.

3.75

almost 4 years ago

 

Carina Backhuijs

Glas is leeg maar ja….ik heb hem zelf niet opgedronken…niet mijn ding. Als een dunne americano

3.5

No checkin location

almost 4 years ago

 
3.75

No checkin location

almost 4 years ago

 

David Mahady

Nice coffee finish.

4.0

almost 4 years ago

 
4.5

almost 4 years ago

 

Brian O

last bottle of 11-13-19

4.75

almost 4 years ago

 
3.75

almost 4 years ago

 
3.75

almost 4 years ago

 
4.25

almost 4 years ago

 
4.5

almost 4 years ago

 

Sander v.

Te veel koffie, sorry voor de wc Paul

3.75

No checkin location

almost 4 years ago

 
4.0

No checkin location

almost 4 years ago

 

Curt Bromm

Since the Knust family is staying at our house while we aren’t there, we thought we would stay at Cousin Ami and Hannah’s house in Grand Rapids while they aren’t there!! 🙃

4.0

almost 4 years ago

 
4.25

almost 4 years ago

 
4.5

almost 4 years ago

 

K B

3.0

almost 4 years ago

 

Chuck B

delicious

4.25

almost 4 years ago

 
5.0

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.25

almost 4 years ago

 
4.75

almost 4 years ago

 

Steve G

Decent way to end a vacation in Mi

4.0

almost 4 years ago

 
4.0

almost 4 years ago

 
4.5

almost 4 years ago

 
4.25

almost 4 years ago

 

Bryan O

A decent variant but mackinaw fudge is better

4.25

almost 4 years ago

 

Iwan T

🥳

4.25

almost 4 years ago

 
4.0

almost 4 years ago

 

René Müller

Lækker duft af kaffe og kakao. Bliver lidt tynd når den er kold men både fylde og smag udvikler sig vildt positiv efter lidt tid og varme i glasset. Nok engang en påmindelse af at mørkt øl ikke må være for kold.

4.0

almost 4 years ago

 
4.25

No checkin location

almost 4 years ago

 
4.0

almost 4 years ago

 
4.5

almost 4 years ago

 

Mike Hultgren

What kbs should be

4.75

almost 4 years ago

 
4.0

almost 4 years ago

 

cebrews

Happy Birthday Keith K.

4.5

almost 4 years ago

 

israel aguila

Thanks Andy K.

4.25

almost 4 years ago

 

d y

Brewday

4.0

almost 4 years ago

 
4.25

almost 4 years ago

 
4.5

almost 4 years ago

 

Sabrina K

Nice and roasty. The barrel flavors come off more as vanilla and sweetness

3.75

No checkin location

almost 4 years ago

 

Julien

That's a lot of cawfee. There's only a tiny hint of okay vanilla, which is my only remark

4.25

almost 4 years ago

 
4.25

No checkin location

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
0.0

No checkin location

almost 4 years ago

 
4.25

almost 4 years ago

 

Art Hendrickson

Enjoying with moc-stuffed peppers after finishing painting dead trees. #itsalwaysstoutseason

5.0

almost 4 years ago

 

Andy Fletcher

Still has a shitload of Expresso and don't think any amount of cellaring would change that. I'm gonna be wired.

4.25

almost 4 years ago

 
4.25

almost 4 years ago

 

Ketil Lønnum

KBS gets its coffee fix in the very first variant to come from our beloved bourbon barrel-aged stout. Yes, KBS may already be brewed with coffee, but it gets some extra oomph when it’s aged on espresso beans after being removed from barrels

4.5

almost 4 years ago

 

Cavca

Backlog 8/10

4.0

No checkin location

almost 4 years ago

 
4.0

No checkin location

almost 4 years ago