KBS Espresso

Stout - Imperial / Double Coffee

Variant of KBS KBS gets its coffee fix in the very first variant to come from our beloved bourbon barrel-aged stout. Yes, KBS may already be brewed with coffee, but it gets some extra oomph when it’s aged on espresso beans after being removed from barrels. The result is a fresh and snappy coffee twist on our classic barrel-aged beer. Who says you can’t start your day with a barrel-aged stout?

ABV

12.0

Rating

4.28108

Rating count

23,256

Last updated

about 5 years ago

Andreas Skoglund

Oj, det var änna länge sedan jag drack en fet stout. Mycket kaffetoner!

4.5

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about 5 years ago

4.25

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about 5 years ago

4.75

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about 5 years ago

Extra coffee in a beer that starts as brilliant? It doesn't make it worse! I'm smiling all the way to my liver doctor, this is worth a transplant or two.

4.5

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about 5 years ago

4.25

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about 5 years ago

4.25

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about 5 years ago

Smooth, not quite the barrel taste I’m used to, a bit sour almost?

4.0

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about 5 years ago

Daniel Atkinson

4.0

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about 5 years ago

4.25

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about 5 years ago

5.0

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about 5 years ago

So so good

5.0

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about 5 years ago

4.5

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about 5 years ago

4.5

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about 5 years ago

Very smooth, but underwhelming

3.25

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about 5 years ago

3.0

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about 5 years ago

4.5

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about 5 years ago

Tomas Rolandsson

Oj oj vilken käftsmäll. En av dom bästa jag druckit 😄👍

4.5

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about 5 years ago

0.0

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about 5 years ago

Daniel Cederlöf

1.5

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about 5 years ago

4.5

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about 5 years ago

4.25

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about 5 years ago

Skrynklan [#VBGBeerMafia]

4.0

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about 5 years ago

Brutally bitter and not enjoyable.

0.5

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about 5 years ago

4.25

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about 5 years ago

4.0

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about 5 years ago

Ok so take a great breakfast stout and add coffee......yes its that good!

4.25

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about 5 years ago