KBS Espresso

Stout - Imperial / Double Coffee

Variant of KBS KBS gets its coffee fix in the very first variant to come from our beloved bourbon barrel-aged stout. Yes, KBS may already be brewed with coffee, but it gets some extra oomph when it’s aged on espresso beans after being removed from barrels. The result is a fresh and snappy coffee twist on our classic barrel-aged beer. Who says you can’t start your day with a barrel-aged stout?

ABV

12.0

Rating

4.28108

Rating count

23,256

Last updated

almost 5 years ago

 
4.5

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almost 5 years ago

 

Jesse

This was completely lost in the back of my fridge. Totally forgot about it. Surprisingly, I’m still getting quite a bit of coffee. It’s so damn rich and fudgy. Is this comparable to coming back to soda after a year?

4.0

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almost 5 years ago

 

Kevin Louis

Tastes like a dark chocolate bar

4.5

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4.0

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3.5

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4.25

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Thibault Titeca

Top BBA Ris! Kanjer met koffie en chocolade in overvloed. Bourbon is subtiel aanwezig en maakt het geheel wat zoeter. Mondgevoel is prima. Nummer 500.

4.75

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4.75

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4.5

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4.0

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Bart G.

Goeie kaffee met Rikkert, Tandje en Henk

4.0

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4.0

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Peter Someone

Grym grund! Men additionen av kaffe tillför inget till KBS. Snarare stjäl det från chokladen & vaniljen.

4.25

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almost 5 years ago

 

Vincent Peters

Één kopje koffie

3.5

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3.75

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3.5

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3.5

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Daisuke K.

美味い。

4.25

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Ale Santini

Caffè tostato dominante,il barile è un po’ sacrificato.Il cioccolato si avverte al naso ed esce bene nel finale a bilanciare un po’ e la chiude su un finale che vira sul dolce prima di ritrovare caffè nel retrogusto e il calore alcolico. Molto buona

4.5

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3.25

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Jonathon C.

When you have breakfast for dinner.

5.0

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4.25

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4.0

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Perry Ping

Wonderful boozy drink

4.5

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Satoshi Ouchi

ロースティー。美味い

4.25

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4.0

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Jess Jessy

James C. Magic KBS.

4.5

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4.0

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Dan Koch

Able to drink at a bar. Albeit socially distanced but still. Great beer on tap! I absolutely love the amount of espresso and chocolate in here. So damn good.

5.0

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Chrissy K.

Welcome back bar seating. We missed you!

4.0

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Tom M.

Rätt flaska ( Stina)

2.0

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4.0

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4.5

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dries van mierlo

Wauw, amazing. Chocolat,vanilla, oak, coffee

4.5

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4.0

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4.5

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Maurice Moerland

#9. Bakkie pleur met een kano

4.25

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Drew Williams

If an aged is still smooth during a hot Columbia summer, it’s a good stout. Yum.

4.25

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Ronnie de Langen

Topper stevige bak koffie

4.5

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Chris M.

Toasty toasty goodness

4.25

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John

boozy but not as much as i remember regular kbs i get a good amount of chocolate

4.5

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4.5

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Yasuo I.

So goood!!!

4.25

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almost 5 years ago