KBS Hazelnut

George K

Hazelnut coffee tastiness!

David C

Ross B.

David Bernath

Tasty, but not as good as the original. The nuttiness overwhelms the base flavors, diminishing the overall effect.

Michael Huber

I think a little time will blunt some of the bitterness of the coffee

Brent Fetting

First sip, I thought "they finally goofed one up." But it's better as it warms. Smooth, nice, lightly sweet hazelnut flavor. It still has that KBS woodiness and dry finish, with coffee and chocolate malts. Pretty good stuff!

Peter H

Anthony James

Dillon L.

Rob H

A good, solid 4.175 after it warmed up a fuzz.

Ryan Arnold

I love hazelnut and it works really well in this beer.

Josh Dowd

Robert Griffith

Chris Hancock

Bottled on the day my daughter was born. 5/5 out of principle

Abby I.

Abby I.

Maggie&James Ifft

Jesse S

I'm really liking this version of KBS.

Will Cao

Tony Ketzer

tbe hazelnut overpowers all Barrel comes out a tad (and I mean a small tad) after it warms up a bit. The OG KBS still outclasses these variants. Maybe they are trying too hard and pressured since becoming macro brewery owned and putting avg stuff out?

Adam Graff

Scott Allen

Lew Evans

Yummy! Very smooth with subtle hazelnut notes

Tracy Kruk

Andrew K.

Jonas Franzel

Jack Burns

Taster. Coulda had more but at 12% and driving didn't. Hazelnut (Filberts?) and bourbon barrel aging make a great pair. Smooth and tasty.

Jon Sheskey

It tastes better as it warms. Boozy hazelnut needs more coffee and chocolate flavor. 4.03

Dan B.

Tabb

Clarity 120

Not in the same league as the Mackinac Fudge version (a little less thick), but still amazing.

Scott Mihalsky

Tony Steinbaugh

Otto Baskin

Sweet, but tasty. Too rich to drink many of these.

D McB

To syrupy and artificial flavor tasting for me. No thanks.

Teresa J

Vince T

Thanks Dan!! Cheers🍻

Daniel Germain

Excellent! Should’ve save it for desert

Steve Gower

Amy Latham

Josh Latham

Carl Perry

Mike Walsh

Jason Anderson

Jason Stauder

Jill M.

Allan Hutchins

Keith

Cory Teague

Matthew Parent

Mike U.

Pascal Winter

Eric Arnoldi

Gbooty Booton

Starts with the nut. Finishes with chocolate. Very tasty.

CHK

Cheers brothers!

Taylor Rains

The hazelnut complements KBS fantastically! Tastes and smells just like fresh ground coffee. So good!

Jim Weaver

Prashant Bhure

Eball

Travis N.

Jay Newman

Chris B.

Johnny C.

One of the best variants yet!

Nathan Behrens

Nice coffee and boozy flavor 🍻

Andy Rives

Aaron Offringa

Go Green!

Brett Snipes

Jenny F.

Archie

Del Johnston

Chocolate and hazelnut with tons of vanilla. Sweet and thick.

Mike Parisi

Henry Schwartz

Chris John

Gregg

Fantastic imperial stout. Highly recommended.

Josh Dowd

Dustin Hilton

Brian Kuykendall

Steven Banyacsky

Thom Gentz

Matthew D.

Josh Shockey

Aaron Prybylla

Justin

Eugene Gorin

Neal Landis

Love this variation

Opti m.

Not beating Mackinac Fudge with this.

Renee S.

brad borchers

Definitely Nutella. Nice variant. Prefer it over the cinnamon one.

Jared Gibson

I never give beers 5s, but this blew me away. By far the best kbs flavor yet, the hazelnut just melds perfectly with the coffee flavor, please keep this one in rotation founders

Andy N.

Not a strong hazelnut. Boozy and good.

Kevin Barcomb

Over the top hazelnut. A little toasty

Steve Bingham

Travis Jones

Black opaque color light chocolate creamy head sweet chocolate aroma thick smooth mouthfeel chocolate slight coffee bite before the hazelnut comes in finishes chocolate taste in mouth barrel very hidden. Nice flavor though.

Steven M.

John M.

Eric "Grubsy" Olson

12%

Alexandre Silva

Gregg

I think this is my new favorite KBS.

Wes

Chris Zmudzinski