Versus: Hew

IPA - Imperial / Double New England

Versus is a two part series where we explore the differences between two NEIPA yeasts, while keeping the process and all other ingredients the same. For Hew, we used Lallemand's Verdant yeast. For Hue, we used White Labs' London Fog yeast. Both have a luxurious dry-hop of Citra, El Dorado, and Chinook. In Hew we experience exotic over-ripe fruit with a sweet aroma and a dry finish. Compare the two beers and let us know what you think.

ABV

8.8

Rating

0.0

Rating count

0

Last updated

over 4 years ago

 
2.75

over 3 years ago

 
3.75

over 3 years ago

 

Olof Lievisse adriaanse

Hier is helemaal niks mis mee.

4.25

No checkin location

over 3 years ago

 
4.0

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 
4.0

over 3 years ago

 
4.0

over 3 years ago

 
3.75

over 3 years ago

 
3.25

No checkin location

over 3 years ago

 
3.75

over 3 years ago

 
4.5

over 3 years ago

 
4.25

over 3 years ago

 
0.0

over 3 years ago

 
4.75

over 3 years ago

 
4.25

over 3 years ago

 
5.0

No checkin location

about 3 years ago

 
4.0

about 3 years ago

 
4.25

about 3 years ago

 
4.0

about 3 years ago

 
5.0

No checkin location

about 3 years ago

 

Tammo Tamminga

Zijdezacht. Aards. Overrijp tropisch fruit. Zeer krachtig smakenpalet. Mooie Deense unit.

4.25

about 3 years ago

 
4.25

about 3 years ago

 
3.5

about 3 years ago

 
3.5

No checkin location

about 3 years ago

 
4.0

about 3 years ago

 
3.75

No checkin location

about 3 years ago

 
4.0

about 3 years ago

 
3.75

about 3 years ago

 
4.25

about 3 years ago

 
3.75

about 3 years ago

 
3.75

about 3 years ago

 

Jan v Ee

I like this one a little better than the Hue. But both good.

4.0

about 3 years ago

 
4.0

about 3 years ago

 
4.5

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 

Nick Venrooij

Lekker biertje! Volle smaak en een tropische afdronk

4.25

about 3 years ago

 
4.25

No checkin location

about 3 years ago

 
0.0

about 3 years ago

 

matthijs de groot

Lekker, niet super fruitig voor een NEIPA

4.0

about 3 years ago

 
3.5

about 3 years ago

 
4.75

about 3 years ago

 
3.75

about 3 years ago

 
4.25

about 3 years ago

 
4.5

about 3 years ago

 
4.25

No checkin location

about 3 years ago

 
3.75

No checkin location

about 3 years ago

 
4.75

about 3 years ago

 
4.25

about 3 years ago

 
3.25

No checkin location

about 3 years ago

 
4.0

No checkin location

about 3 years ago

 

Jeroen Cox

Not so dry. Not so bitter at all. Hazy. Oversweet. Why so much rest sugars? Incomplete attenuation? Lazy yeast? Mashed above 70 degrees? I dont know. Probably secret.

2.75

about 3 years ago

 

bert ulenaers

Hazy days

3.75

almost 3 years ago

 
3.25

almost 3 years ago

 
3.75

almost 3 years ago

 
4.25

almost 3 years ago

 
3.25

almost 3 years ago

 
4.25

almost 3 years ago

 
4.5

almost 3 years ago

 
3.5

almost 3 years ago

 
3.25

No checkin location

over 2 years ago

 

M B

4.0

over 2 years ago

 
4.0

over 2 years ago

 
4.0

over 2 years ago

 
3.5

over 2 years ago

 

Ivo van de Mootboer

Deze is dan weer wel erg lekker. Zoet en een fijn alcoholpercentage voor een ddhdipa.

2.5

over 2 years ago

 
3.0

about 2 years ago

 
4.0

about 1 year ago

 

Martijn Nooij

Heerlijke DIPA 👌

4.25

about 1 year ago

 
0.0

No checkin location

about 1 year ago