ABV
12.2
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almost 5 years ago
ABV
12.2
Rating
4.2189
Rating count
5,420
Last updated
almost 5 years ago
Wow that is bourbon-y. Perhaps a bit too much for my taste, but lots of caramel malt that helps balance it out.
almost 5 years ago
Love to see this come around each year. Brown sugar, cedar, a dusting of cocoa, and a splash of bourbon. Yes, indeed.
about 4 years ago
Course #2 for the WOCAAS Prix Fixe event at Brewing & Eats. Paired with Palo Santo Jambalaya (Holy Trinity, Shrimp, Blackened Chicken Thigh, Andouille Sausage). Freakin fabulous!!
over 1 year ago