Hazy-O!

IPA - New England / Hazy

'Hazy-O!' starts with literally truckloads of oats & wheat for a full body, then it’s liberally dry-hopped to deliver juicy tropical notes of citrus, mango and pineapple! But the real star is our secret ingredient: oats! This Hazy IPA uses 4 types of oats including: malted oats, providing cloudiness & mouthfeel; rolled oats, creating silky mouthfeel; naked oats, providing a subtle toasted and nutty flavor; and oat milk to amplify the haze and mouthfeel for a beer that is incredibly juicy & hop-forward while being smooth and refreshing! Hazy-O!’s silky soft, creamy mouthfeel makes it drink like a 5% ABV session sipper, even though it is a 7.1% ABV powerhouse!

ABV

7.1

Rating

3.776

Rating count

63,033

Last updated

12 months ago

 
4.25

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Luke S

I like it

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Johnathan F.

Very unexpected flavor for a 7.1% ABV

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Old Swampy

Delicious stuff

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Scott M.

Anniversary weekend at the turtle

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Elizabeth Belluso

Very good hazy

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Don B.

Refreshing clean

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Jillissa F

Picnic time!

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Rob K.

Been a long week, but finally got to sample the goods. Thanks! Cheers!

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Dan

DFH does it again

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Trey K.

Same as before. Refreshing

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Matthew Whittaker

Delicious smooth mouth feel, tropical hops light bitterness, easy drinker here!

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John Keeney

Me likey

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Kevin A.

Not a bad beverage

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Tony Adams

Becoming one of my favorite breweries!

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Eric P.

BRUH

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Eliot

Best by July 21. They used all types of oats including oat milk! I’m a big fan of oats in IPAs. Citrusy & oaty, creamy mouthfeel 🤙🏼

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Josh Beier

cocktail FRUIT!

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Matt W.

Hazy and hoppy.

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