Hazy-O!

IPA - New England / Hazy

'Hazy-O!' starts with literally truckloads of oats & wheat for a full body, then it’s liberally dry-hopped to deliver juicy tropical notes of citrus, mango and pineapple! But the real star is our secret ingredient: oats! This Hazy IPA uses 4 types of oats including: malted oats, providing cloudiness & mouthfeel; rolled oats, creating silky mouthfeel; naked oats, providing a subtle toasted and nutty flavor; and oat milk to amplify the haze and mouthfeel for a beer that is incredibly juicy & hop-forward while being smooth and refreshing! Hazy-O!’s silky soft, creamy mouthfeel makes it drink like a 5% ABV session sipper, even though it is a 7.1% ABV powerhouse!

ABV

7.1

Rating

3.776

Rating count

63,033

Last updated

12 months ago

 
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Bryan C.

Another winner from Dogfish! Happy New Brew Thursday

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Gail Fitch

Drunk History

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Jaime J.

Reminds me of the old Oatsmobile from Bells

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Colette

I like it....but I'm not sure it should be called an IPA. #witcher #lockdownish

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Jeff H.

Much needed after a looooooonnnngggg day

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James Melton

Brewed with malted, rolled, naked oats & oat milk. Kinky

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Peter Lazarz

Standard IPA

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