The Chesapeake Stabber

Porter - Other

The Chesapeake Stabber is a complex, nitro-poured robust porter brewed with 100 of our very own Smoke On The Water Oysters to lend subtle notes of smoke and bay water brine to a roasty and fruity dark ale. Whiskey barrel smoked black pepper adds another layer of pleasant wood smoke and a distinct warmth to this hearty, satisfying drink. Try this smooth treasure with Smoke On The Water Oysters popped open with our regional shucking knife called a Chesapeake Stabber.