Hazy IPA brewed with pilsener malt and malted wheat then judiciously dryhopped late in fermentation with a blend of Citra, Azacca, Mosaic and El Dorado
ABV
7.2
Rating
0.0
Rating count
0
Last updated
almost 3 years ago
Aaron Kanne
Dogfish Head Tasting Room & Kitchen
Mark Uva
Zach M.
No checkin location
kendall concini
Dank roasty hops
Greg B
mark schaeffer
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