ABV
17.0
ABV
17.0
Rating
0.0
Rating count
0
Last updated
almost 3 years ago
Very nice! I should drink more stouts more often ~ but think of them as winter things.
about 2 years ago
One of the best strong coffee stouts I’ve had. Thanks Dustin!
about 2 years ago
Great ABV. Get alot of coffee. A touch of sweet from the maple on the finish then another big hit of coffee.
No checkin location
about 2 years ago
15.3% octane. Coffee, maple syrup and a touch of cinnamon in a massive stout.
about 2 years ago
Very dark brown pour. Low carbonation. Smells like burnt waffle haha. Thick mouth feel. A lot more smoke and boozy than KBS. Plenty of acid/heat in addition to booziness throughout. Chocolate and maple sweetness, but they don’t tame this wild wake up call
about 2 years ago
The 15.3% octane overpowers the other flavors. $10 bottle? Once was enough. Warming, just like this charming curmudgeon ‘greeter security stiff’ at DMV. He barked some instructions at me on the way in…I gave him some wisdom on the way out! 😏
about 2 years ago
Wow. This was excellent. Knocked me on my butt though wooo
about 2 years ago
Excelente! Brisket from Uncle D's is also incredible.
about 2 years ago
Cold thoughts: really enjoyed the taste. The coffee flavor was there, but lighter compared to others. I would have preferred it a notch higher/stronger because I love coffee in beer. They used a good roast for it,
about 2 years ago
Very rich body, but also really smooth and a nice coffee taste
about 2 years ago
Strong flavors of nearly burned coffee and very dark chocolate. Then some light sweetness from chocolate comes through and pairs well with some anis flavors so that it balances the stout nicely. Once the stout warms up a bit the flavors meld even better.
No checkin location
about 2 years ago
2022 bottle. 17%er dark burnt chocolate 🍫 and tons of coffee ☕big malty finish.
about 2 years ago
Had one before and wasn’t impressed but really liking this tonight. Tons of bitter, roasted coffee with a touch of sweet. Not hot at all considering the abv.
about 2 years ago