Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

 
3.75

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Brooke B.

surprising but nice

3.5

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Pere Calella

Toer de Geuze 8/9

4.0

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Hans Dijkstra

Topdorstlesser

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Astridus A.

Verfrissend.

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thibauld g.

Verfrissend

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Remko van Brussel

Sour. Zuur. Nog net betaalbaar en nie zo duur. Niet ‘Oude’ genoeg wrsl Maus! 😂 Lambiek & Geuze aan het ontdekken👌🏼 #genietbier #pr8verhalen #frisbij30graden ☀️🥵🙂

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Sophie De Clercq

Eerste volledige geuze gedronken zonder vergezzeling 😁 begin het te appreciëren

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Peter Geerts

Spierwit schuim, volle pareling, friszuur en complex mooi bier met dit benauwde weer

4.0

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Roy v.

Zuurtje, wel lekker

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B C

3.5

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Fred Q

Haven’t had a Geuze for ages! Still like it, sour and grapefruity. (Brewed in 2014)

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Marcus C.

I really love a lambic and this doesn’t disappoint.

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Beau Timmerije

Het zure was wel lekker, de na smaak van het biertje vind ik echter minder smakelijk

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Bradley B

Lambic sorta evening

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Red Pilot

Interesting but I prefer sweeter lambics

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Jack Heathcote

Blond, large froth head, champagne glow. Sweet and sour tangerine nose. Very tart, a little sharp. Refreshing.

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