Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

about 1 year ago

 

Koert

3.5

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over 3 years ago

 

Roddy C.

3.75

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over 3 years ago

 

Ciro Urselli

3.75

Tabir

over 3 years ago

 

Thomas A.

0.0

De Wijsneus, kleuterschool

over 3 years ago

 

Štěpánka T.

4.0

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over 3 years ago

 

Anežka S.

Pivo ma trvanlivost do roku 2040 xD Zajimave trpke

4.0

VŠCHT

over 3 years ago

 

Robbe Verdijck

4.0

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over 3 years ago

 

Nick Stapelbroek

4.0

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over 3 years ago

 

Martijn Boer

1.25

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over 3 years ago

 

Sebastian

3.25

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over 3 years ago

 

Jurre Pommer

3.5

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over 3 years ago

 

Florian De Groote

3.5

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over 3 years ago

 

Simon F.

4.75

Café - Restaurant de la Forêt

over 3 years ago

 

Alison W.

4.5

Stockbridge Tap

over 3 years ago

 

Tommy van Schayik

3.25

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over 3 years ago

 

Evelien Zondag

4.0

Het Waterhuis aan de Bierkant

over 3 years ago

 

CJ I.

4.0

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over 3 years ago

 

Jasper Kort

3.25

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over 3 years ago

 

Gijs Altena

Mooi zuur met een prettige en diepe smaak daarachter. Prettig dat dit in bijna elke supermarkt verkrijgbaar is.

4.25

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over 3 years ago

 

Kayleigh B.

Bah dit is champagne ofz, gadver

0.5

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over 3 years ago

 

Bob de Lange

3.75

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over 3 years ago

 

René van den Oort

Still one of the best. This is a 2017/18 version and super refredhing , malty and lovely sourness. Just right.

0.0

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over 3 years ago

 

Jona Hartinger

3.75

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over 3 years ago

 

Rasmus Espersen

Lidt for tør til at gøre det sure helt lækkert. Federe, tak.

3.0

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over 3 years ago

 

Manuel Gagnon

4.25

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over 3 years ago

 

Peter Schmidt

3.25

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over 3 years ago

 

Redhead Travelling

2.5

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over 3 years ago

 

Frenk

0.0

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over 3 years ago

 

Johny Logt

2.0

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Van Dongen

0.25

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over 3 years ago

 

Min

3.5

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over 3 years ago

 

Jørn G.

2.5

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over 3 years ago

 

Renzy B.

2.75

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over 3 years ago

 

Jonas B.

0.5

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over 3 years ago

 

Eric

Dit is wel lekker

4.25

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over 3 years ago

 

Raf E.

Bijna champagne kwaliteiten. Stiekem erg lekker

3.75

De Vos en de Craen

over 3 years ago

 

Garrett Perez

3.25

CROW:D (크로디)

over 3 years ago

 

Willem v.

2.0

The Glengarry

over 3 years ago

 

Romain S.

0.0

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Ilona A.

0.5

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over 3 years ago

 

Kim

3.5

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Frank S.

4.0

Brouwerij Rodanum

over 3 years ago

 

Matthew Frost

4.25

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Maarten Kleinsman

3.5

Bierlab M&A

over 3 years ago

 

Ruben van Grinsven

3.0

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Wout T.

4.0

Café Walvis

over 3 years ago

 

Marco O.

3.75

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Joachim Langenus

2.75

De Gareelmaeker

over 3 years ago

 

Kalle Karlsson

3.25

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Casper De boer

1.25

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over 3 years ago

 

Rob V.

1.0

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over 3 years ago

 

Stewart M.

0.25

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over 3 years ago

 

Oleg

3.75

World of Beer

over 3 years ago

 

Frederik Juhl-Pedersen

2.5

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over 3 years ago

 

Bert De Winter

3.5

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over 3 years ago

 

Marco Vonk

2.75

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over 3 years ago

 

Jens Tytgat

4.75

Mosquito Coast

over 3 years ago

 

Gerwin P.

3.25

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over 3 years ago

 

Steve April

4.75

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over 3 years ago

 

Patrik Roswall

4.0

Ubbes Hämtpizza

over 3 years ago

 

David Dahl

4.0

Tandådalen Sälen

over 3 years ago

 

Andy M.

3.0

No checkin location

over 3 years ago

 

Pigeon S.

If you like them sour, almost tastes like a scrumpy cider.

3.25

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over 3 years ago

 

Jakob E.

4.25

Tandådalen Sälen

over 3 years ago

 

Koen v.

3.75

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over 3 years ago

 

Viktoryia Halukhina

5.0

ØX Tap Room

over 3 years ago

 

Morten O.

4.25

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over 3 years ago

 

Rickard Martensson

1.0

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over 3 years ago

 

Glenn Gudmund Mykjåland-Wergeland

3.0

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Daniël van Gorp

4.5

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over 3 years ago

 

justin m.

4.0

The Barrel Brew Café

over 3 years ago

 

Erik Riha

3.5

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over 3 years ago

 

Joe Warner

3.75

The Ravensgate Arms

over 3 years ago

 

Liam O'D

2.75

The Ravensgate Arms

over 3 years ago

 

Digiuuu

Che

4.0

Loch Ness

over 3 years ago

 

Jennifer J.

3.5

Teresa's Cafe

over 3 years ago

 

Randino C.

0.0

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over 3 years ago

 

Tim H.

3.5

Crafted Beer & Co. 精釀啤酒屋

over 3 years ago

 

Fred S.

3.0

Crafted Beer & Co. 精釀啤酒屋

over 3 years ago

 

Gert-Jan D.

Zowaar ‘t Kraaike dat zijn bijdrage levert. Al stelden ze mij eerst Leffe voor. Alsnog bedankt, Gilles.

3.5

No checkin location

over 3 years ago

 

Jonas V.

4.0

Café De Sigaret

over 3 years ago

 

Scott Tulino

4.0

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over 3 years ago

 

Nicky v.

Go Max Verstappen!!!! Heel apart bier dit. Wel lekker (:

4.0

Untappd at Home

over 3 years ago

 

Mathijs Busio

4.25

Café Bruxelles

over 3 years ago

 

Guido v.

Net zo zuur als de wedstrijdleiding F1

4.0

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over 3 years ago

 

Joost

3.75

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over 3 years ago

 

Tom Achterberg

3.75

Piershil

over 3 years ago

 

Hans E.

3.25

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over 3 years ago

 

Ton v.

3.25

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over 3 years ago

 

Shao-Chen Yu

2014-2015

4.75

Halte Don Bosco

over 3 years ago

 

aoife m.

Birthday boon :)

4.0

The Macleod Institute Of Scientology

over 3 years ago

 

Ries Vreeken

3.5

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over 3 years ago

 

Miem

3.75

Belgisch Biercafé Olivier

over 3 years ago

 

Konstantin Kschew

3.75

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over 3 years ago

 

Robin Cuypers

3.5

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over 3 years ago

 

Amber v.

4.75

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over 3 years ago

 

Gui Serafin

4.5

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over 3 years ago

 

Женя З.

Определённо приятная, но довольно простая вещь. Очень лёгкая кислотность, ещё более лёгкая горчинка. Навивает мысли и о сидре и о шампанском одновременно. Хочется сена сюда

4.25

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over 3 years ago

 

Barbara Düster

#12

0.0

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over 3 years ago

 

Jort W.

3.75

Untappd at Home

over 3 years ago