Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

A nice lambic!

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L'Atelier Bières

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Block & Barrels

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mathias pauwelyn

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Herbert Goudriaan

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Thomas Inge Hausvik

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Belgian Beers & Brews - Abbey n°8

over 2 years ago

A classic, basic, do the job.

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Robby Van den Eede

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Au Bon Vieux Temps

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mathias hallberg

Dubbed dollar store geuze by the funkydogs, The one that had everyone coming back. Best bang buck geuze

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over 2 years ago

Sjoerd van der Helm

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The Monk Beerpub 'n Poolbar

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Dirk Vancauwenberghe

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over 2 years ago

Zuurbier, dus zuur maar toch met een bittere nasmaak, ruikt vreemd proeft lekker, goede mix van zuur en bittere hoppige nasmaak, fijn en bijzonder.

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Richard Verweij

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Mike Van Iersel

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over 2 years ago

When in Brussels....

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Nick VanDenEnde

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Patrick Vlaeminck

Late check in

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Adrian Holloman

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Dry Ground Brewing

over 2 years ago

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over 2 years ago

Cameron Jamieson

By the pint glass! 🤣 Ah well.

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St Christopher's at the Bauhaus

over 2 years ago

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Bejby Yoda хакер

takový dobrý lambíček.... ale necejtim.moc chutě jak mě bolí v křečíku

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Mario Walschaerts

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over 2 years ago

That lemon, green apple thing. I like it.

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