Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

 
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Maikel P

Blijft een fijne dorstlesser!

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Toni G.

Hapokas, aavistuksen raparperimainen. Kirpeä, hedelmäinen, maanläheinen.

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Nils R.

Friskt.

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Vegard

Litt bisk

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Sander

The classic old geezer beer. Mild sourness, funky, fermented fruitiness, tartness

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Albert C.

Mooie frisse afsluiting....

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Kine A.

Hadde ikke moules på restaurant.. Rett hjem for å lage egne. Nom!!

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Квадрокоптер

Приємний аромат прілого сіна, мочених яблук. Смак різкий(навіть терпко-гіркуватий, наче розкусив зернятко в яблоці), мочені яблука, ацетон, сіно. В післясмаку лако-фарба.

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Teun van der weijden

Met een 30 in de temperatuur, drinkt men z'n biertje lekker friszuur

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Ward V.

Noice en zuur G, de classic onder de geuzes. Ze mogen er preus op zijn. Brouwseizoen: 2017/2018

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Lee Aston

Very nice Lambic!

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Elliott Sutton

Very tart. Nothing complex and a lack of funk but enjoyable. Dry

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Daan L.

Extra vrije dag = ———> Geuze proberen!

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Per Sepstrup

Ouwse geuwse beuwse!

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John Boine

En fin geuze. Fremdeles bursdag.

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Jonathan Inch

Never had it on draft before. Nice funk to it. Not overly funky or tart. Breaks up the hops

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Matty M.

Good tarty sour :)

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Joachim Reuder

Golden, fresh and slightly cloudy; fruity-tasty start with a clear sourness; definitely much more cider than beer! clear apple and peat notes, mild bitter and sour ending

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Lewis Harper

This is very nice on draft

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Per Sepstrup

Gøuwse de bøuwse

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Yann Denis

(VLCI)

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