Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

 

Tiago Augusto Preis Kammer

4.0

Rootz

about 2 years ago

 

thomasaer

4.0

Les Brasseurs

about 2 years ago

 

Tyler Adams

4.0

No checkin location

about 2 years ago

 

tomas krejci

vyborný, je.... 👌

4.0

Untappd at Home

about 2 years ago

 

Kristoffer Winberg

4.0

Untappd at Home

about 2 years ago

 

Simon Bisselink

Lekker fris met hoog koolzuur

4.0

Untappd at Home

about 2 years ago

 

Michael B

4.0

Base Camp Store

about 2 years ago

 

Robin Van de Water

4.0

Beer Capital Brussels

about 2 years ago

 

Paolo Spelo

4.0

Untappd at Home

about 2 years ago

 

Martin Jansen

4.0

Klup77

about 2 years ago

 

Jon Z

Thanx Päscu!

4.0

Brauereifenster

about 2 years ago

 

Wesley Bauwens

4.0

Koffiebar Kawa

about 2 years ago

 

De Vinnie

4.0

No checkin location

about 2 years ago

 

Leen Twee drie

4.0

Cabagine

about 2 years ago

 

Noor Panis

4.0

Untappd at Home

about 2 years ago

 

Olaf O

4.0

Zanderij Hillegom

about 2 years ago

 

Mei

Not sour at all. More like bitter sparkling water

4.0

Untappd at Home

about 2 years ago

 

Teun De Visser

4.0

Den Engel

about 2 years ago

 

Saihou Cham

4.0

Patrick Foley's

about 2 years ago

 

Erik D'Heer

4.0

No checkin location

about 2 years ago

 

Narek Krehla

4.0

Alus Celle

about 2 years ago

 

Girilal

4.0

Alus Celle

about 2 years ago

 

Jos Oosters

Geuze van 12 jaar oud is wel heerlijk. Deze was uit 2011.

4.0

No checkin location

about 2 years ago

 

Kevin Vandenberghe

4.0

Restaurant De Ké

about 2 years ago

 

Stefan Suurland

4.0

Biertaverne De Gouverneur

about 2 years ago

 

Joost Postmus

4.0

No checkin location

about 2 years ago

 

Yojinbo

Moi boa cea😋🍻

4.0

Tafel & Toog van Xaverius

about 2 years ago

 

Joakim Nilgard

4.0

Lundetangen Pub

about 2 years ago

 

DJ Adams

4.0

Ad Hoc Off licence

about 2 years ago

 

Miguel Santos

4.0

Hot Club Gent

about 2 years ago

 

Peter den Besten

4.0

Untappd at Home

about 2 years ago

 

Harm Voortman

4.0

No checkin location

about 2 years ago

 

Jeffrey Schaefer

4.0

Next Level Brewing Company

about 2 years ago

 

Anthony W

4.0

No checkin location

about 2 years ago

 

Jiwei Lin

4.0

No checkin location

about 2 years ago

 

Jered McGivern

4.0

No checkin location

about 2 years ago

 

Lisa van Vulpen

4.0

Gulpener Brouwlokaal

about 2 years ago

 

Lies Baeke

4.0

't Hof van Beroep

about 2 years ago

 

Ricky Lambreghs

4.0

Gambrinus

about 2 years ago

 

Aron Winkler

4.0

No checkin location

about 2 years ago

 

Sophie Mikhaylova

Это же как разбавленный марьяж Чуть больше горечи и кислоты, но меньше вкуса В целом, как мне его описывали, я думала будет в разы хуже

4.0

Untappd at Home

about 2 years ago

 

Yarno Rademakers

Hmmmm lekker wijf daaro

4.0

Café Camelot

about 2 years ago

 

Robbe Vermeersch

4.0

No checkin location

about 2 years ago

 

Robert Bjærum

4.0

Barcode Street Food

about 2 years ago

 

Beate Myrvoll

4.0

Safe as Milk

about 2 years ago

 

Henrik W

4.0

Untappd at Home

about 2 years ago

 

roel vermonden

4.0

Bar Leon

about 2 years ago

 

charlie houghton

4.0

Untappd at Home

about 2 years ago

 

Jonathan Heino

Heerlijk friszuur en fruitig biertje!

4.0

Untappd at Home

about 2 years ago

 

Sofie Barberien

4.0

No checkin location

about 2 years ago

 

Jon Tsang

4.0

Little Delirium Café

about 2 years ago

 

katerok

4.0

Café Walvis

about 2 years ago

 

wachiwachi

Pretty solid, good taste

4.0

No checkin location

about 2 years ago

 

Jason Miller

4.0

Snuffel Youth Hostel

about 2 years ago

 

hiroshi kudo

4.0

No checkin location

about 2 years ago

 

Simon Buty

4.0

La Beer Fabrique

about 2 years ago

 

Andy Mens

4.0

No checkin location

about 2 years ago

 

Tom Vendrig

Goed voor aperitief, zuur

4.0

No checkin location

about 2 years ago

 

Tom Tarheim

Tydlig belgisk preget øl, fruktig med grape mm. Det blir surt 😀

4.0

Tretten

about 2 years ago

 

Frank X van der Linden

Summertime!!

4.0

Untappd at Home

about 2 years ago

 

Wesley Dinnissen

4.0

Herberg De Dulle Griet

about 2 years ago

 

Niels Nijs

4.0

Buurtrestaurant 't Vondel

about 2 years ago

 

Travis Booth

4.0

Holy Grale

about 2 years ago

 

Simon Bettino

4.0

No checkin location

about 2 years ago

 

Jonas Welsch

4.0

No checkin location

about 2 years ago

 

DJ Adams

4.0

Ad Hoc Off licence

about 2 years ago

 

Maxime Defas

4.0

No checkin location

about 2 years ago

 

Sam Finnemore

4.0

No checkin location

about 2 years ago

 

Petrus Lilja

4.0

No checkin location

about 2 years ago

 

Yuri Gryaznov

4.0

Пирогова 2Б

about 2 years ago

 

Katrina Fox

4.0

Gollem aan het Water

about 2 years ago

 

Benjamin Robinet

Idée de saucisson au goût

4.0

Untappd at Home

about 2 years ago

 

Xavier Steyaert

4.0

Le Galion

about 2 years ago

 

Erik Pijnacker

4.0

Untappd at Home

about 2 years ago

 

Tom Ragaert

4.0

Untappd at Home

about 2 years ago

 

Joost Varenbrink

Heerlijke zuurheid gecombineerd met verfrissend mondgevoel van de co2. Wordt nog smaakvoller nadat die 2 graden in temperatuur stijgt

4.0

Eet- en Bierencafé De Beiaard

about 2 years ago

 

Florian Bidaud

4.0

Untappd at Home

about 2 years ago

 

Ken Worsham

4.0

À la Mort Subite

about 2 years ago

 

Marcus Nilsson

4.0

No checkin location

about 2 years ago

 

B S

4.0

Untappd at Home

about 2 years ago

 

Joeri Raaymakers

Belgian classic. Ideal on a sunny day. Refreshing, sour and thirst-quenching.

4.0

Café Chaos

about 2 years ago

 

Frank Tapper

4.0

Bar Hop 1.6

about 2 years ago

 

Daniel Bredesen

4.0

Bouillon Bruxelles

about 2 years ago

 

Thijmen Arts

4.0

Cravt Brouwlokaal

about 2 years ago

 

Matt Mercer

4.0

No checkin location

about 2 years ago

 

Jens Nystad

4.0

Bådin

about 2 years ago

 

Павел Фокин

Красота.

4.0

Нанобар #ПЬЕМКРАФТ

about 2 years ago

 

Yves Servais

4.0

No checkin location

about 2 years ago

 

Jeroen Klerk

4.0

No checkin location

about 2 years ago

 

Josh Buhl

I'm totally ignorant of the style, put I thought it was fine. tart & fruity.

4.0

No checkin location

about 2 years ago

 

Olof Gunnarsson

4.0

No checkin location

about 2 years ago

 

Nette Van Oeckel

4.0

Surcele

about 2 years ago

 

Alexey Sandzhiev

Шаблонный гёз от бельгийцев👍

4.0

Pivnaya Biblioteka (Пивная Библиотека)

about 2 years ago

 

Marc Visser

4.0

No checkin location

about 2 years ago

 

Saihou Cham

4.0

Patrick Foley's

about 2 years ago

 

Ingmar Baeyens

Fiertel 🏁

4.0

The Clubman

about 2 years ago

 

Hendrik Hoydonckx

Evenwichtig met een zacht mondgevoel. Goede begeleider van een Cubaan, zorgt voor wat contrast zonder te wrikken en wringen.

4.0

No checkin location

about 2 years ago

 

Fabricio Valle

4.0

No checkin location

about 2 years ago

 

Christiaan Wijers

Getest in Antwerpen, untapped in Tilburg. Het is werkelijk waar ongekend!

4.0

No checkin location

about 2 years ago

 

Waco G

4.0

Pub Polufka

about 2 years ago