Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

 

Koen van Hees

4.75

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0.25

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1.0

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3.75

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over 1 year ago

 

Kelly Heerings

3.5

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over 1 year ago

 

Arthur VDE

0.5

Café De Steeg

over 1 year ago

 

Tuurken

Te zuur

1.0

Café De Steeg

over 1 year ago

 

jensvdc04

Niet lekker

0.25

Café De Steeg

over 1 year ago

 

René de Heer

2.25

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Wout Roosjen

3.0

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Kriwo

2.75

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over 1 year ago

 

Werther Veulemans

4.75

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over 1 year ago

 

Colin Hill

3.5

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3.75

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4.5

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4.0

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3.75

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3.5

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antti_pope

4.0

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Gros Buveur

Les grosses retrouvailles !

4.25

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Ed Smits

Echte geuze Zuur droog een fruitig

3.0

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1.0

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2.75

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Dennis de Krosse

Zuur

3.5

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4.75

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3.5

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3.25

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Злата Литвиненко

Сухой, свежий, кислый, как белое вино. С горечью в

4.0

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Marius Andersen

Den er skam okay

2.75

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0.5

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mark Robson

3.25

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mgr

4.5

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S N

4.0

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Nope

3.5

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2.0

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4.5

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1.5

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3.0

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Paolo Cavanna

4.5

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Jaroslav Prokhorov

Вкус максимально благородный: грейпфрут и виноград действительно читаемы, а в целом напомнило БАД для микрофлоры, который я пил с антибиотиками; что-то на языке брожения, в сладость шарлотки. Очень-очень на любителя, но мне прям доставило, кайфово.

4.5

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over 1 year ago

 

Bruno Cunha Guimarães

4.0

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over 1 year ago

 

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2.5

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2.5

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4.0

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1.25

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4.0

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Mattai Hilkes

Smaakt oud zuur

3.5

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3.5

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2.5

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3.5

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niet voor mij. heeft wat weg van champange.

1.75

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Andy Gilbert

Too flat for me.

2.75

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2.75

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0.0

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Gilles_Masson

4.0

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over 1 year ago

 

Max Morgan

Heavy hitter coming in at 7%. Is that vinegar kind of sour rather than fruit sour however went down nicely. Also noticed on the bottle this doesn’t go out of date until 05.04.2043. Never seen such a thing

3.5

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over 1 year ago

 

Desiree Kerkvliet

Soort champagne, apart

3.25

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Roar Bardal

Gammelt og surt

2.75

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3.25

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3.5

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3.0

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2.5

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2.75

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3.5

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3.5

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1.5

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0.25

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Sandra Weerman

Te erg.....

0.25

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over 1 year ago

 

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2.0

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andorhalfbiertje

Foking goor

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Ferdi133

1.75

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Annold den Besten

0.0

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over 1 year ago

 

Henkian Sanderman

Ki te zuur, maar eten smaakt erna lekkerder. Okay geur, cavasmaak, zuurbittere nasmaak. Cranberrypate op toast smaakt er heerlijk bij

1.25

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2.5

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3.5

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0.0

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