Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

11 months ago

 
4.25

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Kim Prezbindowski

There is so much going on! Tart-like goatty-i-ness at the front, followed by leathery oakiness I n the middle, and ending with Parmesan.

3.25

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3.75

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Edwin V.

Mooie balans tussen het zure, het droge en het fruitige, het zachte.

4.25

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Vegard

Litt bisk

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Arian W.

Moet je ding zijn denk ik. Wel duidelijk hout en voor degene die het lang wil bewaren houdbaar tot 2039 volgens het etiket :-)

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2.25

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Stijn V.

Niet zo mijn type. Smaakt zurig en heeft pittige nasmaak. Om positief te blijven het heeft een leuke naam.

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Tatiana Ilina

2016/2017. Стеклянный.

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Dominique v.

Zalig

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Dennis Lammertsma

Zuur, champagne achtig

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Wouter Jense

De gordijnrails hangen. Op 1 kamer.

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2.0

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Elina L

Nice flavors but a bit watery. Could be especially more sour.

3.5

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Nico Powerlocke

Ein wenig wie Essig 🤔

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Laurent D.

Petit goût de fer, petit goût frais, petit fermier. Acidité rapide, amertume très légère. Du fruit?

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Nils R.

Friskt.

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Marcel Viergever

Niet m'n ding

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Toni G.

Hapokas, aavistuksen raparperimainen. Kirpeä, hedelmäinen, maanläheinen.

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Jelle Wilms

Niet mijn favoriete geuze

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