Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

 

Rikki A.

4.25

Untappd at Home

over 4 years ago

 

Daniel Van der Zee

4.25

Brouwerij Daan

over 4 years ago

 

Daniel N.

4.25

No checkin location

over 4 years ago

 

Daniel H.

4.25

Train Station Brewery - Taproom

over 4 years ago

 

Karl-Johan Bjellvåg

4.25

Untappd at Home

over 4 years ago

 

Kathryn W.

4.25

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over 4 years ago

 

Alex B.

4.25

No checkin location

over 4 years ago

 

Philippe V.

4.25

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over 4 years ago

 

Helen H.

4.25

No checkin location

over 4 years ago

 

Dave v.

4.25

No checkin location

over 4 years ago

 

Camiel H.

4.25

Untappd at Home

over 4 years ago

 

Tony Gauthier

4.25

Untappd at Home

over 4 years ago

 

Sanne Vondracek

Smaakt naar Patricia Paay. Love it!

4.25

Untappd at Home

over 4 years ago

 

Helen H.

4.25

No checkin location

over 4 years ago

 

Vaivod Vladislav

4.25

Untappd at Home

over 4 years ago

 

Lloyd Wright

4.25

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over 4 years ago

 

Daft Dobby

4.25

No checkin location

over 4 years ago

 

Eric N.

4.25

No checkin location

over 4 years ago

 

Robbe T.

4.25

No checkin location

about 4 years ago

 

Peter Amble

Ahhhh så digg. Elsker belgisk surøl

4.25

Untappd at Home

about 4 years ago

 

Larry B.

Un beau samedi!

4.25

Untappd at Home

about 4 years ago

 

Bob G.

4.25

Tucson Hop Shop

about 4 years ago

 

Minte De Jong

4.25

No checkin location

about 4 years ago

 

paul hardman

Always a fan. Tart lambic . Lovely

4.25

No checkin location

about 4 years ago

 

Jamie Blair

Damned near perfect.

4.25

Untappd at Home

about 4 years ago

 

Jordan Buhler

4.25

No checkin location

about 4 years ago

 

Karl-Johan Bjellvåg

4.25

No checkin location

about 4 years ago

 

Simone L

4.25

Untappd at Home

about 4 years ago

 

Roger K.

😋

4.25

Untappd at Home

about 4 years ago

 

Diogo B.

Bem bacana, ácida, azedinha. Belo exemplar dentro do estilo.

4.25

No checkin location

about 4 years ago

 

Daft Dobby

4.25

No checkin location

about 4 years ago

 

michael v.

Apple and pear, sweet but sour!!

4.25

The Publick House

about 4 years ago

 

Tom V.

4.25

No checkin location

about 4 years ago

 

Alex Alexandrov

4.25

Untappd at Home

about 4 years ago

 

Agostino D.

4.25

Untappd at Home

about 4 years ago

 

Tijs

4.25

Untappd at Home

about 4 years ago

 

Roland Luttmer

4.25

Untappd at Home

about 4 years ago

 

willie thom

4.25

Untappd at Home

about 4 years ago

 

joost mulder

Heel bijzonder en heel lekker! Heeft wel iets weg van champagne

4.25

Untappd at Home

about 4 years ago

 

lars meek hansen

2011- 2012 årgang

4.25

No checkin location

about 4 years ago

 

Marc Ouellet

Lambic belge classique. Sure et équilibrée. Big wow! 💥👌🍻

4.25

Untappd at Home

about 4 years ago

 

Stepan P.

4.25

Четыре Пивовара / 4 Brewers

about 4 years ago

 

Mark L.

4.25

No checkin location

about 4 years ago

 

Steve B

2017/2018

4.25

Untappd at Home

about 4 years ago

 

Brew Cat

J'aime les geuzes

4.25

Untappd at Home

about 4 years ago

 

Harry

Always banging - big funky cider notes

4.25

Big Scary Monsters Social Club

about 4 years ago

 

秉陞 吳

Dry, refreshing and balanced. It was one of my favorite, and it still is!

4.25

No checkin location

about 4 years ago

 

Erik A

4.25

Untappd at Home

about 4 years ago

 

Wouter V.

4.25

No checkin location

about 4 years ago

 

Achille Verheye

Champagne 🥂🍾

4.25

Untappd at Home

about 4 years ago

 

magnus nordlid

4.25

No checkin location

about 4 years ago

 

Ben E.

4.25

Untappd at Home

about 4 years ago

 

Jacob Fredriksson

Jaaaaaa

4.25

Untappd at Home

about 4 years ago

 

Matt Bully

4.25

No checkin location

about 4 years ago

 

Rasmus Kroer

Dejlige grønne æbler, syre, godt brødfornemmelse og dejlig balance.

4.25

Hotel & Restaurantskolen

about 4 years ago

 

Peter Parby

4.25

Hotel & Restaurantskolen

about 4 years ago

 

Anna S.

4.25

Kotelok - Бар Мидий

about 4 years ago

 

Willem-Jan v.

4.25

No checkin location

about 4 years ago

 

Theo Clarke

4.25

Untappd at Home

about 4 years ago

 

Jacqueline Halle

4.25

No checkin location

about 4 years ago

 

Illia Y.

4.25

Untappd at Home

about 4 years ago

 

Tim Hurst

4.25

Untappd at Home

about 4 years ago

 

Pascal De Pauw

4.25

No checkin location

about 4 years ago

 

Rob Dixon

4.25

Untappd at Home

about 4 years ago

 

Gísli Elvar

4.25

Untappd at Home

about 4 years ago

 

Harry M.

4.25

Untappd at Home

about 4 years ago

 

Jacob van Vuren

So good

4.25

Untappd at Home

about 4 years ago

 

Maria Grazia V.

4.25

Untappd at Home

about 4 years ago

 

Michele M.

Love it, champagne and cider had a kid, and they’re delicious. 😂

4.25

Untappd at Home

about 4 years ago

 

Marco Geboers

Zuur prikkels beetje bitter sinaasappel

4.25

Untappd at Home

about 4 years ago

 

Didier V.

4.25

No checkin location

about 4 years ago

 

Sanne B.

4.25

Untappd at Home

about 4 years ago

 

J. K.

Omenainen ja just hiukkasen hapan. Pieni humalan puraisu taustalla

4.25

Untappd at Home

about 4 years ago

 

Art D.

Thank you Grant H. ! Cracked this open and once I get this second shot of 5G I gotta make my way to your side of the world instead of wondering what treasures Mairi is gonna bring back. Dry deliciousness.

4.25

Untappd at Home

about 4 years ago

 

秉陞 吳

Vier 1-jaar verjaardag met gf in dit gezellig cafe. Een ecte lekkere biertje!

4.25

Cafe Odeon

about 4 years ago

 

Filippo C.

4.25

Untappd at Home

about 4 years ago

 

Alexandre P.

4.25

Untappd at Home

about 4 years ago

 

Maarten B.

Verrassend en verfrissend!

4.25

Untappd at Home

about 4 years ago

 

Will G.

My first go at a Lambic. Decent this, got one ageing in the cupboard too. Lovely stuff.

4.25

Untappd at Home

about 4 years ago

 

Jérôme Portus

4.25

No checkin location

about 4 years ago

 

Sergey D.

4.25

Магазин Пива Beerimport

about 4 years ago

 

William Bergdahl

4.25

Internationella Pressklubben

about 4 years ago

 

Elia M.

4.25

No checkin location

about 4 years ago

 

mike b.

4.25

Untappd at Home

about 4 years ago

 

Lien Bierens

4.25

Residentie Bierens ?

about 4 years ago

 

Eamonn L.

4.25

Untappd at Home

about 4 years ago

 

Stian T.

4.25

No checkin location

about 4 years ago

 

Tyler Kahn

4.25

Goed Zuur

about 4 years ago

 

Se®gellion

4.25

Невинность

about 4 years ago

 

Mark L.

4.25

No checkin location

about 4 years ago

 

Ruben S.

4.25

Ketelhuis

about 4 years ago

 

Iris vU

Toer de Geuze bier 7. Melk, paardenstal, oregano en appelschil in de geur. Bitter, mild zuur, zacht.

4.25

Untappd at Home

about 4 years ago

 

Eva Beate

4.25

Crazy cat

about 4 years ago

 

Aurelian Q.

4.25

Untappd at Home

about 4 years ago

 

Bilas

4.25

No checkin location

about 4 years ago

 

David Cooreman

#genieten

4.25

No checkin location

about 4 years ago

 

louis w.

Sharp stuff

4.25

Untappd at Home

about 4 years ago

 

Tarr

4.25

No checkin location

about 4 years ago

 

Christian O.

4.25

Untappd at Home

about 4 years ago

 

Ane B.

4.25

No checkin location

about 4 years ago