Kriek Boon

Lambic - Kriek

For this speciality, we use old and young lambic beer that has aged in our oak casks. When the lambic is 6 months old, we add 25% black cherries. This provokes the second fermentation. We then clarify, filter and bottle it. The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste. This is kriek as it should be, with nothing but real cherries and lambic. There is no place for artificial colourings or flavourings.

ABV

4.0

Rating

3.529

Rating count

69,146

Last updated

12 months ago

 

Milan Petrović

4.0

Bruges Beer Experience

about 2 years ago

 

Deborah Lopik

4.0

No checkin location

about 2 years ago

 

Max Tvoangel

4.0

United Butchers

about 2 years ago

 

Iris E

4.0

Café Derat

about 2 years ago

 

Lauren Anderson

4.0

Bruges Beer Experience

about 2 years ago

 

Andrey Kuzmin

Оно просто открытое оставалось, пропало бы

4.0

Институт системного программирования РАН

about 2 years ago

 

Banksy Trewin

4.0

Bier Huis Grand Cafe

about 2 years ago

 

Ryan Costello

4.0

Salt Horse

about 2 years ago

 

Maksim Manakov

4.0

No checkin location

about 2 years ago

 

Carolien van Schie

4.0

No checkin location

about 2 years ago

 

Hannah Engelbrecht

4.0

No checkin location

about 2 years ago

 

Volodymyr К™

4.0

Goodwine Beer Section

about 2 years ago

 

magnus Åslund

4.0

The Players Inn

about 2 years ago

 

Alex Potapov

4.0

No checkin location

about 2 years ago

 

Dima Andreev

🌚

4.0

Harat’s

about 2 years ago

 

Tine Desirèe Mognes

4.0

Untappd at Home

about 2 years ago

 

Jimmy Andersson

4.0

Svenska Mässan

about 2 years ago

 

Mika De vries

4.0

Den Bengel

about 2 years ago

 

Karin

4.0

Alchimiste Belge

about 2 years ago

 

melissa

4.0

Alchimiste Belge

about 2 years ago

 

Anders Mårtensson

4.0

No checkin location

about 2 years ago

 

Wim Brouwers

4.0

No checkin location

about 2 years ago

 

Chris de R

4.0

De Paddepoel

about 2 years ago

 

Ваге Мартиросян

4.0

Хмель и Молот

about 2 years ago

 

Михаил Богма

4.0

Manneken Pis

about 2 years ago

 

Ellen Stoop-Verhoeven

4.0

Bowling en Bistro Merlijn

about 2 years ago

 

Michał Jeziorski

Nice, sour not so sweet

4.0

Hoender en Hop

about 2 years ago

 

Слава Слесь

4.0

Untappd at Home

about 2 years ago

 

Carl-Fredrik O

4.0

Untappd at Home

about 2 years ago

 

Michael Blikman

4.0

No checkin location

about 2 years ago

 

Tomas Hrkalik

4.0

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about 2 years ago

 

C H

4.0

The Catfish

about 2 years ago

 

Pascal Kruimer

4.0

No checkin location

about 2 years ago

 

bill jeffrey

Sweet cherry sour good

4.0

HANNO - Groots café

about 2 years ago

 

Олег Громов

4.0

Boondock Pub

about 2 years ago

 

Helga Kverneland

4.0

Untappd at Home

about 2 years ago

 

Jori

4.0

No checkin location

about 2 years ago

 

Sveinbjörn Óskarsson

4.0

Anspach & Hobday: The Arch House

about 2 years ago

 

marjoleinsanting

4.0

No checkin location

about 2 years ago

 

Sam Grobet

4.0

Untappd at Home

about 2 years ago

 

Georgie Peck

4.0

Untappd at Home

about 2 years ago

 

Frank vdH

4.0

le Centrale des Bière

about 2 years ago

 

Евгений Яричин

4.0

Британника

about 2 years ago

 

Kira Kira

Ну уже классика не так воспринимается)

4.0

No checkin location

about 2 years ago

 

Richard Van Der Vaart

4.0

Kafé België

about 2 years ago

 

Juliana Beltran

4.0

Monk

about 2 years ago

 

Artem Yendzhyievskyi

4.0

Oud Arsenaal

about 2 years ago

 

Johan Wallen

4.0

Terrassen PubKök

about 2 years ago

 

Pavel Skerlj

4.0

Het Bestek

about 2 years ago

 

Kim Van Loo

4.0

Steck

about 2 years ago

 

Lau Thygesen

Sød og kirsebærsten. Maeget balanceret kriek. Den kan jeg godt lide.

4.0

Amager Bryghus Taproom Bryggen

about 2 years ago

 

Jimmie[#VBGBeerMafia]

4.0

Untappd at Home

about 2 years ago

 

Ronnie Tellberger

4.0

Untappd at Home

about 2 years ago

 

Eric Bergman Svensk

4.0

Untappd at Home

about 2 years ago

 

Erik S

Mycket nagellack

4.0

No checkin location

about 2 years ago

 

Mette Ulfsjöö

4.0

Untappd at Home

about 2 years ago

 

Jochem Mensch

4.0

Untappd at Home

about 2 years ago

 

Jakob Velin

4.0

Svenska Kyrkans Soppkök

about 2 years ago

 

qutary q

おつかれさまですた

4.0

Untappd at Home

about 2 years ago

 

Profile24

Nice

4.0

Bruges Beer Experience

about 2 years ago

 

Jesper Aude

4.0

No checkin location

about 2 years ago

 

Erik Stark

4.0

Hotell Hackspetten

about 2 years ago

 

Emil Engfors

4.0

Untappd at Home

about 2 years ago

 

Sarah R

4.0

No checkin location

about 2 years ago

 

Fredrik Billinger

4.0

Lugnets Allé 23

about 2 years ago

 

A Xanthopoulos

4.0

Untappd at Home

about 2 years ago

 

Melanie Hall

4.0

No checkin location

about 2 years ago

 

Sebastian Karlsson

4.0

No checkin location

about 2 years ago

 

Ian Proudfoot

4.0

The Bear

about 2 years ago

 

Rugilė Lapienytė

Proper kriek!

4.0

No checkin location

about 2 years ago

 

Rigmor Petersson

4.0

Rigbjörns Place

about 2 years ago

 

Gabriela Biel

4.0

Untappd at Home

about 2 years ago

 

Pontus K

4.0

Untappd at Home

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Jimmy Andréasson

4.0

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Mrtn הרמן

4.0

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about 2 years ago

 

Mrtn הרמן

4.0

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about 2 years ago

 

Mattias Edborg

4.0

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about 2 years ago

 

Carolus Teach

4.0

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about 2 years ago

 

Rudolfs Tilgass

4.0

Beer n' Play

about 2 years ago

 

Олег Благов

4.0

Завод 44

about 2 years ago

 

Elena R

4.0

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about 2 years ago

 

John Castell

4.0

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about 2 years ago

 

Christoffer Bylund

Gott med körsbär.

4.0

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about 2 years ago

 

Håkan Sunesson

4.0

Untappd at Home

about 2 years ago

 

Pär Karlsson

4.0

Äventyrslekparken Ersboda

about 2 years ago

 

Jimmy Andréasson

4.0

Untappd at Home

about 2 years ago

 

Max Boot

Erg lekker fris en fruitig kersenbiertje, zeker een aanrader!

4.0

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about 2 years ago

 

Mrtn הרמן

4.0

Alsput Hotel - Restaurant

about 2 years ago

 

Mrtn הרמן

4.0

Alsput Hotel - Restaurant

about 2 years ago

 

Alex Cigan

4.0

Untappd at Home

about 2 years ago

 

André Vasquez

4.0

Monk

about 2 years ago

 

Tom

Lekkere frisse kriek op basis van lambik. Gene plak.

4.0

Opa's Eethuisje

about 2 years ago

 

Guy Pickford

4.0

Untappd at Home

about 2 years ago

 

Mike Silenthill

4.0

Untappd at Home

about 2 years ago

 

Karl M

4.0

Untappd at Home

about 2 years ago

 

Geert Loenders

4.0

No checkin location

about 2 years ago

 

Måns Prenke

4.0

Untappd at Home

about 2 years ago

 

Erik Bertilsson

4.0

Untappd at Home

about 2 years ago

 

Heidi Sprengers

4.0

Sprengers Taproom

about 2 years ago

 

Alex Complextro

Вишнёвое сухое вино, с приятной кислинкой.

4.0

Untappd at Home

about 2 years ago