Kriek Boon

Lambic - Kriek

For this speciality, we use old and young lambic beer that has aged in our oak casks. When the lambic is 6 months old, we add 25% black cherries. This provokes the second fermentation. We then clarify, filter and bottle it. The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste. This is kriek as it should be, with nothing but real cherries and lambic. There is no place for artificial colourings or flavourings.

ABV

4.0

Rating

3.529

Rating count

69,146

Last updated

12 months ago

Zea U.

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Beer Post Bar (비어포스트바)

about 3 years ago

Hub M.

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Topparken Landgoed De Scheleberg

about 3 years ago

Gaz M.

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No checkin location

about 3 years ago

Thomas Monberg

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Amager Bryghus Taproom Nørreport

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Indy V.

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Dennis Lü

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about 3 years ago

Dennis Riezebosch

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about 3 years ago

Lisa Harridance

On the very lighter side of sour, refreshing 👍

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De Hems

about 3 years ago

Ron Belkin

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Kirill Y.

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Пивотека 465 (Пресня)

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Erik B.

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Oskar M.

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Jane Beergirl

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Ludmila Braga

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Alex Mosi

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2be

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Jared M.

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Claire H.

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Het Goudblommeke in Papier / La Fleur en Papier Doré (Het Goudblommeke in Papier)

about 3 years ago

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about 3 years ago

Hayley L.

Very red wine-esque, nice but beware you can't drink it quick

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about 3 years ago

Tiny D. B.

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Thomas J.

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Daisy V.

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Untappd at Home

about 3 years ago

André Neeleman

Bier van voor Untappd. Gedronken 24-06-2000 🇧🇪

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about 3 years ago

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about 3 years ago

Ties Molenaar

De meneer op de trap rade me af om dit te drinken en verwees me naar de kroeg “de stille genieter” … wordt vervolgd

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about 3 years ago

Lidewij D.

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about 3 years ago

Teun

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about 3 years ago

Edson S.

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BrewDog Brussels

about 3 years ago

tyler c.

Basically just fizzy cherry juice. No complexity. But, at the same time, not bad.

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Kobe D.

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Amager Bryghus Taproom Nørreport

about 3 years ago

Noor Dedene

Idk how 2 feel bout dis

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Marco Tumkie

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Nathan R.

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Chuck Noll

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Taste of Tops

about 3 years ago

Таиса Н.

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about 3 years ago

Таиса Н.

Яркая вишня, сильно бьющая по рецепторам. Сладко, ферментированно

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about 3 years ago

Koen v.

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about 3 years ago

Heidi H.

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Irish Pub St. Michael

about 3 years ago

Atle Leira

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Hvaler

about 3 years ago

Mark _kh

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about 3 years ago

Ivo W.

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about 3 years ago

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about 3 years ago

Unschuldig in irgendein b2b SuSe Tasting reingeraten 😵‍💫

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Wayne M.

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Kim H.

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Lucas Santos

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Armazém da Cerveja - Craft Beer Bar & Shop

about 3 years ago

Menno Lammers

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Bruges Beer Experience

about 3 years ago