Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

 

Jesse Msguidedaffection C.

3.0

The Social List

over 4 years ago

 

Edwin de Vries

3.75

Honden Camping Even Sterk

over 4 years ago

 

Erik Fastré

4.25

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over 4 years ago

 

Thomas Van Bourgognie

4.0

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over 4 years ago

 

Fabian

4.0

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over 4 years ago

 

Nate Raz

4.0

No checkin location

over 4 years ago

 

David V.

3.75

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over 4 years ago

 

Laurent Lizon

3.5

Le Champ des Licornes

over 4 years ago

 

Yichuan H.

3.5

No checkin location

over 4 years ago

 

mathias swinnen

2010

4.0

No checkin location

over 4 years ago

 

Andrey G.

4.0

Støy Craft Bar

over 4 years ago

 

Rikard Branting

Inte den bästa men bra lambic mix

4.0

Över Ett Glas

over 4 years ago

 

Christoffer Hansen

Veldig, veldig tørr, men god. Tørr hvitvin nesten

4.0

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over 4 years ago

 

Lars Gustafsson

Suröl! Gott!

4.0

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over 4 years ago

 

Håkan Hornbrinck

4.5

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over 4 years ago

 

Adam

0.0

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over 4 years ago

 

Mateusz R

0.0

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over 4 years ago

 

Gert R.

3.25

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over 4 years ago

 

Juan Manuel J.

4.5

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over 4 years ago

 

Magne P

0.0

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over 4 years ago

 

Lillegutt T.

4.5

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over 4 years ago

 

Wolf D.

i

4.5

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Matt Dinihanian

0.0

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over 4 years ago

 

Joakim E.

3.0

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over 4 years ago

 

Lieven V.

Slightly cloudy beer with a fresh sour nose. Acidic start (lambic) that evolves finely until the end. Top Geuze from a top brewer !

5.0

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over 4 years ago

 

Guillaume Pansier

4.25

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over 4 years ago

 

Lukasz Rozycki

4.0

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over 4 years ago

 

Sebastian Thorstensson

4.0

Pike Road Brewing

over 4 years ago

 

Bert S

Niet verkeerd, deze Oude Geuze. Prima balans tussen zuur en zoet. Denk dat ik dat eens meer ga drinken.

4.0

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over 4 years ago

 

Milan B.

4.0

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over 4 years ago

 

Chris Zinger

3.0

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Maria B.

3.5

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Siv S.

3.5

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Patrick Andres

4.25

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Karina Korolkova

4.25

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Рома Корольков

3.5

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Evgeniy Zolotov

1.0

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over 4 years ago

 

Mika S

0.0

Hyssna KoHandel

over 4 years ago

 

gilad b.

4.0

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over 4 years ago

 

Тарас Ш.

3.5

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over 4 years ago

 

Leo C.

4.25

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over 4 years ago

 

Patrik Gunnarsson

Lite vattnig suris. Men läskande. 8% märks inte.

3.75

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over 4 years ago

 

Haakon P.

3.75

Dragen Pub

over 4 years ago

 

Joris Poppe

3.75

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over 4 years ago

 

Miguel U.

3.5

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over 4 years ago

 

Sigurd Sundland

Mustiga halvruttna äpplen, fötter och surt på aromen. Jättesyrlig osteit och torra brettiga äpplen i smak. Supergod gueze med oomph procent.

4.0

Stinky Alchemist Hq

over 4 years ago

 

Mike Groenenberg

2.25

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Fabio Ferrari

5.0

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Andre O.

4.75

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over 4 years ago

 

Pallavi S.

What do you do after an online graduation ceremony? You have a perfect marriage 🤣🤣🤣 #soasian #noiamnotgettingmarriedyet

4.5

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over 4 years ago

 

Johan Melin

4.0

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over 4 years ago

 

Daniel Olsson

Rätt tunn, men ändå en rätt grym geuze för under 40 spänn.

3.5

Grillbiten

over 4 years ago

 

Viktor Lundin

0.25

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over 4 years ago

 

Steven Hertogs

4.25

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over 4 years ago

 

Daniel Lamppa

3.5

Örnäset

over 4 years ago

 

Tom S.

3.5

Lemonsjøen

over 4 years ago

 

Hervé Corens

3.75

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Martin Svensson

4.0

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Niels R.

3.5

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over 4 years ago

 

Chris B.

2.75

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Khenny Gerrits

3.75

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Jaime S.

4.0

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Agnes Wedman

3.0

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Richard Jansen

0.0

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Jon S.

3.25

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Erik Svensen

3.75

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over 4 years ago

 

Lars Henrik Svensen

3.25

Østerøya

over 4 years ago

 

Victor Fransson

3.75

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over 4 years ago

 

Paul Hq

0.0

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over 4 years ago

 

Kristel Hurenkamp

4.0

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Sander K.

4.0

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Audhild T.

3.25

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Flammie Pirinen

3.5

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over 4 years ago

 

Easther H.

1.0

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over 4 years ago

 

Eric Erickson

Cheesy, rhubarb, lemon juice, woody, funky wild brett yeast, cobweb, faint dusty nose with an aroma of wooden foeder, sour wheat malt wort, musty aroma, and a warmth leathery dusty, musty, zesty lemon green apple, rhubarb sourness, woody funky brett taste

4.0

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over 4 years ago

 

Ellen L.

Syrlig og friskt, passer godt til pinnekjøtt 😊

3.25

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Anthony F.

4.5

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祖堂 徐

3.75

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Josko B.

3.5

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Lord Adro Rama

4.0

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Marius Flege

3.5

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Lukas Pedersen

3.5

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Averin K.

5.0

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Виктория К.

2.5

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over 4 years ago

 

Mikael Skarheden

4.0

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over 4 years ago

 

Chino

Really enjoyed this. A nice soft sharpness to it. Not overpoweringly funky.

4.25

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over 4 years ago

 

Guybrush Threepwood

4.0

Timeout

over 4 years ago

 

Henrik Andersson

4.0

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Ekaterina N.

5.0

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Karen S.

1.5

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Brian B.

4.0

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Matthew N.

5.0

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Anneleen B.

4.0

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Lachlan P.

4.5

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Tom H.

4.0

Syntra Midden-Vlaanderen Campus Gent

over 4 years ago

 

Geoffrey de Haan

4.5

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over 4 years ago

 

Luca D.

3.75

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over 4 years ago

 

Erik Svensson

4.0

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Paulo C.

Dourada, límpida, colarinho de formação médio marfim. Aroma lactico e rústico, frutas amarelas. Alta acidez, sem amargor e dulçor e um pouco de mineralidade. Corpo médio, seca, carbonatacao média alta

3.5

SENAC

over 4 years ago

 

Benjamin Vanhoeke

4.25

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over 4 years ago