Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

Olof Persson

2017. Halm, äpple, aprikos. Riktig bra!

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almost 2 years ago

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No checkin location

almost 2 years ago

Simon Callebaut

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Goeste

almost 2 years ago

Andrew R

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almost 2 years ago

Wout Uiterwijk

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Restaurant Zalencentrum De Pompstee

almost 2 years ago

Juha Ollila

Hieno geuze. Vivahteikas ja mukavan tymäkkä. Viron kovin pienpanimokuppila selkeesti 😋

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almost 2 years ago

Jeroen Van der Have

Heeft het kenmerkende zuur van een geuze, je proeft ook de gistachtige bitter en de houtrijping geeft hem een drogende afdronk. Mooie geuze om eens mee in te stappen en je niet van extreem zure geuzes houdt.

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Vrijetijds_Alcoholist

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almost 2 years ago

Emmanuel Rivière

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Untappd at Home

almost 2 years ago

Frej Lindström

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Bart Van Cleynenbreugel

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Biertaverne De Gouverneur

almost 2 years ago

Marcel R

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almost 2 years ago

Trevor Nitz

Enjoying an amazing geuze on top of the new Belgian Beer World located in the “Bourse” (old stock exchange). Great museum/homage to Belgian beer. Fruity and tart, but full flavored.

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The Beerlab - Belgian Beer World

almost 2 years ago

Nick Berkvens

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almost 2 years ago

Toon Van Rompuy

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Dubh-linn

almost 2 years ago

Nico Vossen