Oude Kriek Boon

Lambic - Kriek

Again, the basic old and young lambic are matured in oak casks. But here we add to one year-old lambic about 400 grams of real cherries per litre. This creates a second fermentation in the casks. Oude Kriek Boon then undergoes a further fermentation in the bottle and has an alcohol volume of 6.5%. After several months, the flavour has matured to the desired taste. Oude Kriek Boon is a test of your patience. It should lie about 2 years in the bottle. At first, it tastes of fruit, especially sour cherries. Oude Kriek Boon eventually evolves into a deep taste reminiscent of Port or Madeira wine. This is kriek at its best.

ABV

6.5

Rating

3.656

Rating count

24,024

Last updated

11 months ago

 

Frank S.

Een milder zuurtje dan de vorige, dus een iets hoger cijfertje

3.25

almost 4 years ago

 

Jurgen Berbee

Zuur iets op de achtergrond

3.25

almost 4 years ago

 

Todd Watts

Might need to age...

3.75

almost 4 years ago

 

paul b

Massive cherry

4.0

almost 4 years ago

 
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Robin v.

Nog een leste dan

3.25

almost 4 years ago

 

Roman F

Oude 2018. Коли очікуєш вау ефект, а натомість отримуєш просто гарне пиво!(

3.5

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Stas K

Omg, God bless Silpo for these ridiculous discounts. EUR 1.4/0.375l Matured 4 years on Silpo shelves. Cherry in aroma and flavour. Thick rich, mature. Nicely sour, no sugar / no synthetic stuff. Bit oakey. Slightly earthy and sandy in the end. 🔥❤️

4.5

almost 4 years ago

 

Mattia Maci

C'è qualcosa che non va

3.5

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Stijn De Rouck

👌 👌 👌

4.25

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Dennis L.

Hij is fijn. Zuurtje en stiekem best toegankelijk.

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Charles d.

Kriek genoeg hier

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Simon V.

Sour, finishes dry. Fruity and pleasant. Decent overall

3.5

almost 4 years ago

 

staffan

Högt över förväntan. Nostalgi och surkörsbär. Planerar vandring

4.5

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Damian B.

Big on the cherry, lots of wood and Tempranillo mid palate coming through. All red and holding a nice creamy flavour profile. Phunky nose with complexity that rivals a wild olde world Belgian bar.

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almost 4 years ago

 
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fred page

Belle surprise cette Kriek!!! À reboire définitivement!!

4.25

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Emiel Rombach

Te veel tannines

3.0

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Подснежная Г.

оуу майй, а какие собстна комментарии, просто пушка гайсс

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МЕГАПИХАРЬ B.

лучший крик, что я когда-либо пробовал! не сладкий - сухой, вишнёвая косточка, десертный, лёгкий, питкий, прекрасный! когда меня спрашивают: какое твоё любимое вино? я говорю: БУН ОУД КРИК ! потому что лучшее вино - это пиво! именно такое пиво..

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Stefan S.

Fijne kersensmaak

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