Oude Kriek Boon

Lambic - Kriek

Again, the basic old and young lambic are matured in oak casks. But here we add to one year-old lambic about 400 grams of real cherries per litre. This creates a second fermentation in the casks. Oude Kriek Boon then undergoes a further fermentation in the bottle and has an alcohol volume of 6.5%. After several months, the flavour has matured to the desired taste. Oude Kriek Boon is a test of your patience. It should lie about 2 years in the bottle. At first, it tastes of fruit, especially sour cherries. Oude Kriek Boon eventually evolves into a deep taste reminiscent of Port or Madeira wine. This is kriek at its best.

ABV

6.5

Rating

3.656

Rating count

24,024

Last updated

11 months ago

 

Kasper P.

4.25

No checkin location

over 3 years ago

 

Lauwy de Hoop

Heeeer-lijk! 🤤

4.25

Little Delirium

over 3 years ago

 

Erik R

4.25

Kaisla

over 3 years ago

 

Ivan Pavlenko

4.25

Традиции Мирового Пивоварения

over 3 years ago

 

Евгений

4.25

No checkin location

over 3 years ago

 

Kees S

4.25

Untappd at Home

over 3 years ago

 

Gianni Lombardo

4.25

Untappd at Home

over 3 years ago

 

Andriy S.

4.25

No checkin location

over 3 years ago

 

Anders S.

Bärig smak med focus på körsbär. Inslag av mandel och balsamvinäger. Bör avnjutas långsamt på en varm dag.

4.25

Untappd at Home

over 3 years ago

 

Paulo B.

4.25

No checkin location

over 3 years ago

 

Hugo Lalumière Roberge

Acidité modéré à prononcé!! Une explosion de fruit en bouche, la fraicheur de la cerise est vraiment incroyable!! Super rafraichissant! Corps léger, se boit très très bien!!! 😋

4.25

No checkin location

over 3 years ago

 

Tom Huygen

4.25

Untappd at Home

over 3 years ago

 

Ma Gie

4.25

No checkin location

over 3 years ago

 

Wouter De Wolf

4.25

No checkin location

over 3 years ago

 

Bartłomiej Lisowski

4.25

Untappd at Home

over 3 years ago

 

Frenske

4.25

No checkin location

over 3 years ago

 

Fehér B.

4.25

No checkin location

over 3 years ago

 

tony grubb

4.25

Untappd at Home

over 3 years ago

 

Cas K.

Ook een geueze, maar dan het kriekenbier. Veel lekkerder voor mij als zo ne oude geueze. Ook wel zurig, maar door het fruitige wel lekkerder. Aan te raden op een warme zomerdag met een Duitse chocoladetaart met rode bessen op. Aanrader voor men volgertjes

4.25

No checkin location

over 3 years ago

 

Pierre Van Os

4.25

Café Bar le Duc

over 3 years ago

 

Fiona Verwijs

4.25

No checkin location

over 3 years ago

 

Eric Couture

4.25

Untappd at Home

over 3 years ago

 

Bert Hensbergen

4.25

No checkin location

over 3 years ago

 

Marc Shannon

4.25

Untappd at Home

over 3 years ago

 

Иван Чиж

Яркая вишня в аромате. Фрукты, ягоды, фестиваль какой-то! Винная нотка. Во вкусе всё отлично. Чувствуется резкость гёза, горчинка, кислинка. И вишня на месте. Не сладкая, а хорошая винная. Шикардос.

4.25

Zarya (Заря)

over 3 years ago

 

Dan G.

4.25

No checkin location

over 3 years ago

 

Patrik Reppien

4.25

Untappd at Home

over 3 years ago

 

Mauricio Cuisinier

4.25

Untappd at Home

over 3 years ago

 

Maxime Insurgent

4.25

No checkin location

about 3 years ago

 

Eric Sundin

4.25

No checkin location

about 3 years ago

 

Benoit P.

4.25

No checkin location

about 3 years ago

 

Rens van Houdt

Ook jongens mogen dit drinken en waarderen.

4.25

Taplokaal Gist

about 3 years ago

 

Mylène L.

Maudite belle soirée

4.25

No checkin location

about 3 years ago

 

Aaricia De Vries

Een lekkere zure kriek deze moet je proeven Cristina K.

4.25

Café Derat

about 3 years ago

 

Mylène L.

Sour, vin rouge, bonne acidité avec chili maison

4.25

No checkin location

about 3 years ago

 

Veerle de Haan

4.25

Tapperij de Poshoorn

about 3 years ago

 

Daniel Prata L Borges

LCI

4.25

Untappd at Home

about 3 years ago

 

jaghut

4.25

Untappd at Home

about 3 years ago

 

Míra n6

4.25

Socha

about 3 years ago

 

Justyna Kosiec

4.25

Omerta

about 3 years ago

 

Daniel U.

4.25

No checkin location

about 3 years ago

 

Gunther M.

4.25

't Poorthuis

about 3 years ago

 

Mac Wit

4.25

Bruges Beer Experience

about 3 years ago

 

Maialen Aparicio Fernandez

4.25

Del Món Beer Shop

about 3 years ago

 

Wouter Ooms

4.25

De Windmolen

about 3 years ago

 

Rik Packo

4.25

Untappd at Home

about 3 years ago

 

Alain

C'est de la cerise boisée, du sauvageon, de l'acidité et du plaisir au cube.

4.25

Le Saint-Jacques

about 3 years ago

 

Sicco Buijs

4.25

No checkin location

about 3 years ago

 

Kristof Huyck

Blijft de referentie bij de nog enigzins betaalbare oude krieken.

4.25

Untappd at Home

about 3 years ago

 

Patrick H.

4.25

Taplokaal Gist

about 3 years ago

 

Antti S.

4.25

Untappd at Home

almost 3 years ago

 

James H.

4.25

No checkin location

almost 3 years ago

 

Alex V.

4.25

Bier Central

almost 3 years ago

 

Joost Hanse

4.25

Untappd at Home

almost 3 years ago

 

Farid Van Der Vurst

Gebrouwen in 2020. De verse krieken smaken heel goed door

4.25

Untappd at Home

almost 3 years ago

 

Niklas Lindeberg

4.25

Untappd at Home

almost 3 years ago

 

Mario J.

4.25

No checkin location

almost 3 years ago

 

Corne Van de Klundert

4.25

Untappd at Home

almost 3 years ago

 

Marc V.

Zurig, donkerrood van kleur door de echte krieken, mooi schuimend 🙃

4.25

Untappd at Home

almost 3 years ago

 

Judith Claas

4.25

No checkin location

almost 3 years ago

 

Jan S

4.25

Cafe Botteltje

almost 3 years ago

 

David Dl

4.25

Bier Central

almost 3 years ago

 

B R

4.25

Cloisters

almost 3 years ago

 

Thomas Sutton

4.25

The Noble Hops

almost 3 years ago

 

Alexander Belyaev

Хорошая вишенка, простая, но все на месте

4.25

La Bona Pinta

almost 3 years ago

 

Nick Janssens

4.25

No checkin location

almost 3 years ago

 

darren common

4.25

The Noble Hops

almost 3 years ago

 

миша

4.25

Spin Bar

almost 3 years ago

 

Claire Dl

4.25

The Cambridge Blue

almost 3 years ago

 

Ian H.

4.25

Untappd at Home

almost 3 years ago

 

David Geurts Lindfield

Droog en licht fruitig

4.25

Café de Deut

almost 3 years ago

 

Maurício Gardini

4.25

Mirico Cervas & Afins

almost 3 years ago

 

Tim Aga

4.25

't Oud Brughuys

almost 3 years ago

 

Jaime Compean

4.25

Vespers Belgian Beer Bar

almost 3 years ago

 

Ger L.

4.25

No checkin location

over 2 years ago

 

Anja Trippel

4.25

Biercafé De Goudse Eend

over 2 years ago

 

Mads Hansen

4.25

SKAAL

over 2 years ago

 

Mylène L.

4.25

Untappd at Home

over 2 years ago

 

Jordy O.

4.25

D'Oude Stoep

over 2 years ago

 

Jeroen Benz

4.25

Café Gollem

over 2 years ago

 

Ilya A.

4.25

Hopito Craft Beer & Pizza

over 2 years ago

 

Ram

4.25

Untappd at Home

over 2 years ago

 

Todor Todorov

4.25

Culinary Arts Institute

over 2 years ago

 

Sava Zahariev

4.25

Untappd at Home

over 2 years ago

 

Lauren S.

Lekker fris!

4.25

No checkin location

over 2 years ago

 

Gustavo M.

4.25

Untappd at Home

over 2 years ago

 

Jelmer van den Bossche

4.25

De 7 Schaken

over 2 years ago

 

Gros Buveur

4.25

Untappd at Home

over 2 years ago

 

Mark Deen

4.25

Untappd at Home

over 2 years ago

 

Sandra Burri

4.25

Café Gollem

over 2 years ago

 

Will S

4.25

Herberg De Dulle Griet

over 2 years ago

 

Panagiotis Stavropoulos

4.25

No checkin location

over 2 years ago

 

Pat Philie

4.25

No checkin location

over 2 years ago

 

Kim Vermeulen

4.25

Bij De Witten

over 2 years ago

 

Herbert Goudriaan

4.25

No checkin location

over 2 years ago

 

Alberto Simeoli

4.25

Untappd at Home

over 2 years ago

 

David Haubrich

4.25

Loyal Legion

over 2 years ago

 

Emilio Betony

4.25

No checkin location

over 2 years ago

 

Ilya Ilya

Очень интересное. В послевкусии вишнёвая "смола" - вспомнил детство))

4.25

Untappd at Home

over 2 years ago

 

Koen Van Boekel

4.25

No checkin location

over 2 years ago