Framboise Boon

Lambic - Framboise

Raspberry lambic was once a rarity and only produced for a few weeks during the summer. Frank Boon was the first brewer to again prepare a raspberry lambic in the summer of 1976. More than 300 grams per litre of fresh raspberries give Framboise Boon a fresh fruity taste. The young lambic supports the flavour. But this is very much about raspberries, not the lambic. Of course we do not use artificial flavourings, only real raspberries.

ABV

5.0

Rating

3.545

Rating count

27,703

Last updated

12 months ago

 

Stan Schuurs

3.5

Herberg De Dulle Griet

about 2 years ago

 

Kees Kuijer

0.0

No checkin location

about 2 years ago

 

Sarina Z

1.0

Untappd at Home

about 2 years ago

 

Dominik anderauer

1.5

Untappd at Home

about 2 years ago

 

Finja

2.5

No checkin location

about 2 years ago

 

Toby D.

3.75

Untappd at Home

about 2 years ago

 

Fredrik Wold-Hansen

3.75

No checkin location

about 2 years ago

 

Morten Morberg Madsen

3.5

Untappd at Home

about 2 years ago

 

Kurt Martin

4.0

Untappd at Home

about 2 years ago

 

Meine Kreuzen

3.75

Cafe Franklin

about 2 years ago

 

Thijs Prins

3.75

Cafe Franklin

about 2 years ago

 

Jakub Čermák

Docela.kysele, meni to klasický sladký lambic. Fajn malina

4.0

Pivo Grando

about 2 years ago

 

Anna Walusiak

4.0

Belgisch Biercafé Olivier

about 2 years ago

 

Niklas Jensen

3.5

No checkin location

about 2 years ago

 

ray hadnett

red beer for the arsenal..

3.25

Untappd at Home

about 2 years ago

 

Frederik Andersen

3.25

Klint

about 2 years ago

 

Andreas Sommerfeldt

3.75

Untappd at Home

about 2 years ago

 

Gunnar Slettebø

0.0

Brix Brygghus

about 2 years ago

 

Libor Malinka

4.75

Untappd at Home

about 2 years ago

 

Libor Malinka

4.75

Untappd at Home

about 2 years ago

 

Natalie

3.25

Het Concerthuis

about 2 years ago

 

Alexander Torgersen

3.5

Untappd at Home

about 2 years ago

 

Georg Hegrestad

3.5

Untappd at Home

about 2 years ago

 

Kenneth Nyman

Oikeeta vattua käytetty mutta esanssiselta maistuu.. :|

2.5

Renta

about 2 years ago

 

Manu N

3.25

No checkin location

about 2 years ago

 

Otto Nissi

Hyvä vattuwittu

2.75

Renta

about 2 years ago

 

magnus lind

31. Frisk ock söt

3.75

Svenska Mässan

about 2 years ago

 

Rickard Niklasson

31. Härlig hallon. Väldigt frisk.

4.0

No checkin location

about 2 years ago

 

Steve Prince

3.25

Untappd at Home

about 2 years ago

 

Malin Skutnabba

3.25

No checkin location

about 2 years ago

 

Fredrik Andreasson

4.25

No checkin location

about 2 years ago

 

melissa

3.25

Alchimiste Belge

about 2 years ago

 

Karin

2.5

Alchimiste Belge

about 2 years ago

 

AL H

4.5

Smithfield Market Tavern

about 2 years ago

 

Niels Schellingen

3.0

No checkin location

about 2 years ago

 

David Svahn

3.25

Svenska Mässan

about 2 years ago

 

Stein Ove Dyngeland

3.5

No checkin location

about 2 years ago

 

Kristoffer Svingen

4.25

En Öl & Whiskeymässa 2023

about 2 years ago

 

Christian Beijar

3.25

No checkin location

about 2 years ago

 

Fredrik Larsson

3.75

No checkin location

about 2 years ago

 

Anna van der Heide

3.0

Belgisch Biercafé Olivier

about 2 years ago

 

Rickard Hofstedt

0.0

No checkin location

about 2 years ago

 

Hugh Yardley

Tart raspberry and some sourness

3.5

Untappd at Home

about 2 years ago

 

Kent Are Kaspersen

3.25

Untappd at Home

about 2 years ago

 

Amir McBooster

3.5

Untappd at Home

about 2 years ago

 

Mirko K

🇧🇪

3.25

Untappd at Home

about 2 years ago

 

Lisa Beth Laugtug

4.25

Untappd at Home

about 2 years ago

 

robbie kuijstermans

3.0

Eetcafe Den Hoek

about 2 years ago

 

Lise Berger

4.0

No checkin location

about 2 years ago

 

Hallgeir Haugen

3.0

Untappd at Home

about 2 years ago

 

Martina Freiholtz

0.0

No checkin location

about 2 years ago

 

Göran Davidsson

4.0

En Öl & Whiskeymässa 2023

about 2 years ago

 

Jeroen Baert

3.0

Untappd at Home

about 2 years ago

 

Marc-Antoine Brodeur

3.5

Untappd at Home

about 2 years ago

 

Maxim Gorin

Скорее сауэр, но интересно попробовать

4.0

No checkin location

about 2 years ago

 

Lola Geuzinge

altijd lekker

4.0

De Klinker

about 2 years ago

 

Emily Ford

4.5

Het Waterhuis aan de Bierkant

about 2 years ago

 

Tobias Lindström

3.25

ØX Tap Room

about 2 years ago

 

Trevor Ford

3.75

BeerTemple

about 2 years ago

 

Matt Hop

4.5

The Cambridge Blue

about 2 years ago

 

Pat Casper

2.75

Untappd at Home

about 2 years ago

 

Robbe Van Leeuwen

3.75

Bruges Beer Experience

about 2 years ago

 

Thomas Vollan Østerlie

3.25

Scandic Havet

about 2 years ago

 

Kristofer J

Sur hallonsaft. Mm mm mmm

4.0

No checkin location

about 2 years ago

 

Jack O'Brien-Cairney

3.75

Head of Steam Birmingham

about 2 years ago

 

Sebastian Gundersrud

4.0

Radisson Blu Plaza Hotel

about 2 years ago

 

RACHELLE Franken

0.5

No checkin location

about 2 years ago

 

Esther de l’Ecluse

3.25

No checkin location

about 2 years ago

 

Melanie Fickers

4.0

Untappd at Home

about 2 years ago

 

Livia Thiery

Ik wou sws een check in hebben op dit dorpsfeest #lembeek

2.25

Café De Kring

about 2 years ago

 

Simon Thiery

Can I get uuuuuuuh iets anders

2.0

Café De Kring

about 2 years ago

 

Jørgen Jæger

4.0

No checkin location

about 2 years ago

 

Eleni Riemslag Baas

Lci

3.75

The House Of The Boss

about 2 years ago

 

Fabian Kulf

Fruchtig und säuerlich in der Nase, säuerlich fruchtig geht es weiter im Antrunk, was dem Bier eine gewisse Frische verleiht, der Körper ist schlank …

4.0

Untappd at Home

about 2 years ago

 

Splinter Kohlbrugge

3.25

De Klinker

about 2 years ago

 

lotte Van der aa

3.75

Belgisch Biercafé Olivier

about 2 years ago

 

Jeroen

2.0

Untappd at Home

about 2 years ago

 

Dr Bokor András

4.0

BeerTemple

about 2 years ago

 

Maikel P

Niet te zoet maar ook niet echt zuur. Prima.

3.75

Wigwamvakanties Heel

about 2 years ago

 

Carola S

3.75

Untappd at Home

about 2 years ago

 

Geir Ekeberg Emblemsvåg

0.0

Untappd at Home

about 2 years ago

 

Parri

3.75

Untappd at Home

about 2 years ago

 

Johannes

3.5

Ekeberg 7

about 2 years ago

 

Peter vd Heuvel

2.75

Belgisch Biercafé Olivier

about 2 years ago

 

Mike Wilting

3.0

Grand Bar Marie

about 2 years ago

 

Lennart Stein

4.0

Seezeitlodge

about 2 years ago

 

Tobias Binder

3.0

No checkin location

about 2 years ago

 

Martin Risgaard

3.25

No checkin location

about 2 years ago

 

Mikael Isberg

Masters söndag

3.75

No checkin location

about 2 years ago

 

Dariusz Piechowski

5.0

Grand Hotel Kempinski High Tatras

about 2 years ago

 

Vlad Bukin

4.5

No checkin location

about 2 years ago

 

Kirk Mason

Unbelievably good. It's just as satisfying to smell as it is to drink. Probably one of the best beers I've ever had. 😍😍😍😍😍😍😍

5.0

The Elm Tree

about 2 years ago

 

Lars-Erik Byggstøyl

4.5

Untappd at Home

about 2 years ago

 

Teudrich Donnerhahn

Nett, einfach nett

4.0

No checkin location

about 2 years ago

 

Michelz

4.0

Died's Place

about 2 years ago

 

Jens-Petter Salvesen

3.75

No checkin location

about 2 years ago

 

Johan Gerdin

3.25

No checkin location

about 2 years ago

 

empty foolness

Nice but I'd prefer sour end.tasty though.

0.0

No checkin location

about 2 years ago

 

Brandon Surma

3.75

Het Waterhuis aan de Bierkant

about 2 years ago

 

Steven Buffa

De frambozen geven het bier een frisse fruitige smaak samen met de lambiek dat niet overheersend is. Maar naar mijn smaak wat te zuur en te zoetig.

2.5

Brug smeermaas

about 2 years ago