Framboise Boon

Lambic - Framboise

Raspberry lambic was once a rarity and only produced for a few weeks during the summer. Frank Boon was the first brewer to again prepare a raspberry lambic in the summer of 1976. More than 300 grams per litre of fresh raspberries give Framboise Boon a fresh fruity taste. The young lambic supports the flavour. But this is very much about raspberries, not the lambic. Of course we do not use artificial flavourings, only real raspberries.

ABV

5.0

Rating

3.545

Rating count

27,703

Last updated

12 months ago

 
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Benedicte v.

Minder fruitig maar niet minder lekker!

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about 3 years ago

 
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Dave P.

All the raspberry goodness

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about 3 years ago

 
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Tiina Mäkelä

Good but not as acidic as Geuzestekerij de cam.

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about 3 years ago

 
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Li

about 3 years ago

 
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Joël Bertrand

Bière trip en Belgique // 15. Brouwerij Boon

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about 3 years ago

 
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Dav'74

Veramente un botto di lampone. Manca però una maggiore acidità a mitigare una dolcezza molto accentuata.

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Kieran W.

Refreshing and sweet. Citrus and aniseed tones. Well rounded ideal.

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Truls Christensen

Skikkelig digg! Servert hos Fuchs.

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Fran

Sweet

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Grateful H.

Loads of tart raspberry as expected. Little to no carbonation though. Light & dry. (6 yrs bottle aged).

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about 3 years ago

 

Martin Brandt

Schönes Sauerbier mit feiner Himbeernote. Sehr lecker und frisch.

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Alexander K.

Silkemyk surøl. Passe sur, fin sødme. God duft. Lettdrikkelig.

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Sam Koster

Kersensap

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Per-erik Tanderyd

🇧🇪👍👍👍🍻

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Nelly A.

Good but still a bit bitter from hops, not bad though as I can handle it

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Wouter Nobel

Net limonade

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Tom Nicholls

Get lambic fruit combo. Think cherry tops it, but really good

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Jake L.

Tart but not sour. Jammy but not sweet. I'm a fan

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John Bro-Jeppesen

Absolut lækker hindbær. Let syrlig.

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Ylva Ekdahl

With chocolat!

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about 3 years ago

 

Asbjorn Bjornetun

Meir kirsebærlukt enn smak

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about 3 years ago