Checkins
25
Checkins
25
General rating
3.88
Bottle Shop Series Highball Drifter Wilson
Boozy brown ale with a dark cherry highlight. It’s subtle with vanilla and brown sugar flavors.
almost 3 years ago
It’s so nice out tonight. It’s nice to have a (heavily boozy) drink while hanging out with friends on the deck.
almost 3 years ago
Okay, we know that KBS is great. But everything is better on the nitro. I get smooth and creamy, natural for nitro, and booze. Lots of bourbon.
over 3 years ago
You know how a dessert stout will mix chocolate, strawberry and vanilla flavors so you still get each one? Well, Founders mixed four different IPAs, but you can still taste each one. It’s weird.
over 3 years ago
Rich and boozy with chocolate and vanilla overtones. Strong stuff.
over 3 years ago
KBS Cinnamon Vanilla Cocoa Wilson
Fantastic, delicious cinnamon and cocoa flavors. I love it when I find a new KBS variants.
over 3 years ago
Boozy with mocha undertones and a vanilla aftertaste. It’s a tad mediciney in an artificial way.
almost 4 years ago
Más Agave Premium Hard Seltzer Strawberry Wilson
Really nice strawberry flavor, like a seltzer version of a strawberry margarita.
almost 4 years ago
Sour lime, like pucker your face sour. I was not expecting that. Kinda tastes like Sour Straws candy.
almost 4 years ago
Oatsy, but I like oatsy. Consistency of an oatmeal stout, but it’s a juicy IPA.
almost 4 years ago
Finishing off the KBS Expresso. Good stuff, gonna miss it. So boozy, but there’s a lot of flavor here.
about 4 years ago
Boozy with chocolate fudge flavor. The coffee sneaks up on you.
about 4 years ago
KBS Maple Mackinac Fudge Wilson
Dark coffee, chocolate fudge, hint of maple syrup. I really like this one.
over 4 years ago
KBS Maple Mackinac Fudge Wilson
Wow. Chocolate fudge and coffee with a hint of maple syrup. Smells like fudge and booze. It’s strong, with a bourbon undertone. Nice.
over 4 years ago
Trying this with fresh tastebuds. It’s very sweet, with a strong coffee presence and a vanilla backend. Drinkable, and better than my first tasting.
over 4 years ago