Dom Smith

Fou’ Foune (2022) Smith

Tart and funky and delicious with some lovely juicy apricot

Sang Bleu (2022) Smith

Tart and sweet berry goodness with some funk

Sang Bleu (2022) Smith

Tart and sweet berry goodness with some funk

Zwanze 2022 - Poivre de Gorilles Smith

Dry, tart, grapefruity and funky with amazingly aromatic and fragrant black pepper

Saint Lamvinus (2021) Smith

Rich, tart, oaky, funky, dry and tannic with some lovely red wine character

Camerise (2021) Smith

Lovely beer. Dry, funky and oaky with rich and floral red berries

Single Barrel 1-Year Lambic (2018) Smith

Still, dry, funky and woody with tart and bitter green apple skin

50 Degrees N - 4 Degrees E (2020) (Cognac) Smith

Light, funky, quite acidic and vinegary with some sweet woody cognac coming through

Magic Lambic 2021 Smith

Tart and lightly jammy raspberries and blueberries with a gently mouthwatering lactic acidity, funk, wood and some sweet vanilla on the finish. Very high 4.25 I think

Kriek 100% Lambic Bio (2019) Smith

Delicious as ever and goes perfectly with (veggie) Christmas Dinner. Rich, tart, complex, acidic, oaky and funky with lots of cherry

Spontankonatsu Smith

Super tart, rich, sour and citrussy. A proper sour.

Black Bear Smith

Lovely straightforward and smooth well-made impy. Roasty with some coffee, vanilla and burnt caramel

Rick’s Spontan Smith

Pretty rich, tart and complex sour with funk, wood and some sweetness

Rosé de Gambrinus Smith

Seriously complex mouthwatering sour with tart raspberry, wood, dry funk and some sharp citrus notes

Gueuze 100% Lambic Bio (2017) Smith

Started off surprisingly bitter but mellowed over time. Lovely dry barnyard funk with acidic green apple

Kriek 100% Lambic Bio (2019) Smith

Rich, funky, balanced and tart with lots of cherry. Delicious

Oude Geuze Boon à l'Ancienne 2017-2018 Smith

Subtle dry geuze with a little tartness, green apple and funk