Red Wedding (2023)

Stout - Imperial / Double Pastry

Brewed with coffee and lactose sugar and aged in red wine barrels for over a year, Red Wedding is a surprisingly smooth drinking imperial stout that showcases a complex blend of coffee and vanilla flavors, along side barrel-aged characters of oak and wine that come together to round out the edges of this exceptional annual release.

ABV

13.5

Rating

0.0

Rating count

Last updated

over 2 years ago

kissermadsen

3.75

Untappd at Home

over 1 year ago

jiman79

3.75

No checkin location

over 1 year ago

Asger Langebæk

3,75 på en dag som idag

3.75

about 1 year ago

3.75

about 1 year ago

3.75

about 1 year ago

3.5

about 2 years ago

Mhh rødvin

3.5

No checkin location

almost 2 years ago

Johnny Madsen

It's a nice day for a.... I'll show myself out.

3.5

almost 2 years ago

3.25

over 2 years ago

3.25

about 2 years ago

3.25

No checkin location

over 1 year ago

Martin Christensen

3.25

No checkin location

over 1 year ago

Mathias Kanne

God baseøl, ærgerligt man har ødelagt den med rødvinsfade.

3.0

No checkin location

over 1 year ago

2.75

over 2 years ago

0.5

about 2 years ago

Tannins, barrel, cereal, fig, bitter chocolate aromas, med body, flavours follow aromas. Young, dry and somewhat biting flavour profile, leaving enough room for smooth notes to blend in

0.0

Untappd at Home

over 2 years ago

Mike Verhelst

0.0

No checkin location

over 2 years ago

Ivan Grau

0.0

Spinderihallerne

over 2 years ago

Ulrik Olsen