Sweet Repute

Wheat Beer - Wheat Wine

2013 Winter Backstage Series It’s one hundred percent barrel-aged in maple syrup bourbon barrels and bourbon barrels over the course of sixteen months, then blended.

ABV

12.6

Rating

4.00918

Rating count

12,148

Last updated

almost 5 years ago

 
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Derek DeKam

I enjoyed it but wouldn’t get it again. There was something a bit off about it but can’t quite place it. Didn’t dislike it, though.

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over 2 years ago

 
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Luci Campbell

Too boozy for me but drinkable

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over 2 years ago

 
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Brenda Peterson

Very rich slight toasty flavors

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rich f

A little tart with some sweetness. Good effort for the variety.

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over 2 years ago

 

Christian D

That is definitely boozy. Going to sip this one gently. I am glad it came in a 12 oz bottle, a bigger pour might have been too much.

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over 2 years ago

 

Kurt Van Thomme

From last night

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Parker Pues

This is so interesting. I dont know how to describe it. Super boozy.

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Bryan Benning

Decently good barely wine. Nothing too extreme in taste and body, but it's fortified well and has a nice mellow syrup.

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corey miller

13%. Not sure, boozy overtone. May have to have a Another to decide.

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Ryan M!

Boozy dessert glass!

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Scott Kryder

Smooth and sweet but boozy, w a strong finish

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Joe

This wheat wine ale is bordering on being too sweet. But it is still a very good representative of the style. I can only do 1 maybe 2 per session. Very boozy and rich. Nice change of pace brew for when you just want something different.

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about 2 years ago

 

Bryant Newby

Sweet

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Doug Auer

Tasty for a Dessert Brew

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David Veteikis

I know it's a barleywine, but it leans on the sweet side

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Jeremy Amante

Draft day is here

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Randy Copenhaver

As advertised, sweet vanilla, maple, and wood with touch of char, hot alcohol.

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Chuck B

Maple comes in late.

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M M

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Scott Benson

Quite hot (alcohol). Notes of butterscotch and the I get lots of the bourbon from the barrel aging.

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about 2 years ago

 

David Dean

Some sweet but maple comes out as it warms

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about 2 years ago

 

Kevin S

Good gravy. I’m getting too old for this shit.

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