Oktoberfest

Märzen

Blink and you’ll think you’re in Bavaria. We went all in on tradition with our Oktoberfest, using imported German malts and hops with a beautiful lager yeast for the finish. Pours a gorgeous copper hue with a rich, malty and slightly sweet backbone. Our version is akin to the beer poured in the early days of Oktoberfest and, yes, it adheres to the Reinheitsgebot. Prost!

ABV

6.0

Rating

3.73511

Rating count

722

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Valerieee

Post holiday weekend check in

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Tin Plate Keith

Just tapped! Yummy stuff!

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noyoucmon

Another I forgot.

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Cody Dill

From last evening

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Jay Freck

Midway for an Oktoberfest between Euro and American. Malty and slight Euro influence mid weight.

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Benjamin Chandler

Tasty taster

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neal ryan

Nice but not a favorite . American version.

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Mitches Britches

It was alright.

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Michael Mackey

A pretty tasty Oktoberfest brew.

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Christina Green

It took 3 beers to fill my liter stein. Prost!

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