Kentucky Breakfast Stout (KBS) (2018)

Jason Ferreira

Eirik H

Rounded flavors of coffee, chocolate and the bourbon barrels. Extremely good balance. A delight

Olsgat

Sjors van Hal

August Christian Krøier Wiese

Smooth, coffee, some oats and roasted malt.

Vincent Schoonenberg

K$

Kenny m.

Dustin Broekhuizen

Alistair Hunt

For me KBS is THE most balanced Impy out there and this 2018 edition doesn't disappoint. Full of chocolate and coffee flavours and doesn't taste anyway near the strength that it is......just a sheer joy to drink

David Makalaster

Adam S.

judy hermosillo

Fred Greenwell Jr

Eli Fry

Steve A.

Waited way to long to drink this one. Bummer

Amy J.

Lyle

Steve B.

Lenny D

Aging since 2018? #blessed

Drew Pratt

Mike R.

Mark Carney

Tina D.

Matt

2018 KBS aged and delicious

Justin P.

Yesterday

Dan

Jim

Kevin K

willem cremers

Victor Johansen

Matt L

Robert Granberg

Blir bättre varje gång

Mike S

Dave Smith

Also New Year’s Day (on the right)

Justin Frederick

Stephen Connor

Funny how this used to be the epitome of barrel aged stouts and now it just above average

Sven van der Veen

Full bodied and every sip warms you from the inside out! Deep tones of dark chocolate, roasted coffee and grains and a nice hint of vanilla and oak. Creamy mouthfeel. Nice one!

John Moyher

Jaap v.

Kwam dit maar uit de kraan

Sander S.

MartinGrant

Per Beining

Jacob Kudal

Bedre end jeg husker den, måske er det fad, måske er det et par år på bagen. Stadig over rated.

Chuck M.

This is stupid good. Smooth, chocolate, vanilla, coffee, char. Also nice to be back at Trapp Door.

RJ Frey

Patrick Wilmink

Koffie maar dan lekker.

Stephan Berrier

MM S

Seems off.

Lucas Pires

Sempre um clássico

Adrian A

Larry

Lucas Alencar

Barril, chocolate, café, Bourbon. Como sempre, tudo muito equilibrado. Segue sendo referência do estilo.

Paul B

Matthias Den Otter

David Stroup

Inventory reduction continues.

Jan Arild Y.

Victor McGregor

Va godt dette, men ikkje liga godt som 2016

Max McGregor

Veldigt bra sager

Thomas Kristiansen

Served way way too cold. I have been crawling in my hands to get it warmer. Makes a world of difference.

Paul Reiswig

Pulled a 2018 out of the cellar. Pleasantly surprised at how much coffee is remaining. Excellent!

Keith Williams

Todd R.

2018 for watching football

Greg Thomas

Greg R.

Breaking up my “dry 30” for the Natty. Fuck it, I’m dying of Covid anyways.

Ben Schreurs

Mooie smaak van eiken bourbon vaten. Iet wat waterig

Jason Day

Michael Solis

David Makalaster

Eric R.

Jon L.

tha shattdog

Alex Lewke

Thinned out a bit but its still delicious

Chris A.

4 years on 2/20/22. Not bad, lots of chocolate and minimal booze as expected.

tonYboken

On point

Jeremiah Schauls

Josh A

Oak is now the most prominent trait

Frank W

Jerry Todd

Timothy Beasley

$1.00 bargain buy from the local corner store. You can’t beat that price!

Rolv Bergesen

Jesper Hansen

Morten Steinheim

Ryan Hubona

2018 more roasty body than 2019 but didn’t age as well as I’d hoped

Dr. Hook

Phil Holtzleiter

DustanJ

Bottled 2/26/2018, still tasting good but probably just off peak

Jeremy Mott

I didn't realize what year I grabbed from the cabinet until I finished drinking it. Love that chocolate and bourbon

Mike H

Mike Otto

Brian

Martin F.

Randy Mileto

Jacob von Sneidern

Brian B

Christian Lønaas

Knut Arne Vågeskar

Nathan Shearer

Last vacation beer!

Sid

From the cellar. Creamy, bittersweet chocolate, caramel, bourbon sweetness & heat, fresh cold coffee grinds, touch of coconut & vanilla, with earthy, woody notes. Full, chewy, lush, slightly bitter and sticky mouthfeel. Nicely balanced & still delicious.

Ian P.