Checkins
32
Checkins
32
General rating
4.55
Middle. Definitely get the blueberries. Pretty tart and sour.
about 1 year ago
Cuvée Saint-Gilloise (Champions) Smith
On the left. Love the funky tartness and moderate sourness
about 1 year ago
Middle. Nice jammy punch from the red wine grapes, nice acidity, more of a bright, mildly tart beer
about 1 year ago
Kentucky Breakfast Stout (KBS) (2017) Smith
Carbonation has fallen off quite a bit, but still a smooth, rich beer loaded with chocolate and coffee. Bourbon and booziness is there but has really mellowed out
over 1 year ago
Kentucky Breakfast Stout (KBS) (2016) 12.4% Smith
Held up pretty well. Chocolate and coffee dominate, with some mild bourbon on the finish
over 1 year ago
Kriek 100% Lambic Bio (2016) Smith
Season 15/16. Loads of carbonation and fruit, dry oak barrel
over 2 years ago
Last night’s beer ‘n BBQ fun. This may have been my favorite beer of the night
almost 3 years ago
Palo Santo Marron (2008) Smith
Lost a bit of carbonation, but still big and boozy and dry
almost 4 years ago
Cuvée Saint-Gilloise (Champions) (2016) Smith
Damn, this is the way to cap the weekend! The perfect mix of funky sourness with moderate tartness, and a dry wine barrel finish.
almost 4 years ago
Cork was super funky, but now that it’s been ope a bit, the beer is fantastic. Funky and mild tartness, oak barrel. Great beer on a beautiful day.
about 4 years ago
Kriek 100% Lambic Bio (2016) Smith
Tastes as good as it looks. Plenty of carbonation and fruit flavor. Nice tartness and barrel character on the finish.
about 4 years ago
An absolutely fantastic beer. Tart, sour, funky in all the right ways. Mild lemon/lime citrus and plenty of barrel character. Very smooth with a dry finish. Incomparable beer!
over 4 years ago
So much bitter coffee you barely get the bourbon. Definitely a coffee beer that happens to have spent time in bourbon barrels, but I really dig it.
over 4 years ago
Palo Santo Marron (2009) Smith
No carb but thick, smooth chocolate with a dry, woody finish. Quite delicious despite a lack of carb. One of the cellar beers that made the cross-country move with me back in 2012!
over 4 years ago
Kentucky Breakfast Stout (KBS) (2016) 12.4% Smith
Coffee is not as strong but definitely still there. Chocolate and bourbon. Nice.
over 4 years ago
Grand Cru Bruocsella Lambic Bio (2016) Smith
Perhaps I shoulda read the label “it has a very long shelf life” before I opened it, but it’s fantastic. Sour, slightly funky, and the extreme dryness balances the tartness. Definite oak barrel.
almost 5 years ago