ABV
12.0
LCI
No checkin location
about 1 year ago
ABV
12.0
Rating
4.07024
Rating count
630
Last updated
over 4 years ago
Bitter, burned taste. You don’t like this, don’t get again.
about 4 years ago
Nothing bad, but seems like a one note beer. It's roasty with a bit of molasses and then bitter. I was expecting something with more depth.
about 4 years ago
The 75 IBUs pack a punch! I was hoping for a little more sweetness in this one, so I definitely enjoyed it more with food than without
No checkin location
about 4 years ago
Not sweet for a barley wine. Decent flavor, but not my personal favorite.
about 4 years ago
not my fav style, but it was a free sample. i swore an oath to never turn down free beer under any circumstances
over 3 years ago
Still pretty hoppy but getting some smooth caramel malty flavors too
over 3 years ago
Странный релиз, не понял его. Навязчивая химозная земляника, оторванная от профиля горечь с заметным лагом и не в тему. Фаундерсы тут потеряли себя явно
over 3 years ago
This is boozy yo.... Alcohol tasted strong with a wine texture to it duh. Pretty bitter too.
about 3 years ago
*Very* strong, very thick, very bitter. I liked it ok but it was a little overpowering. I might have liked it more in a 6 oz bell glass than a full bottle.
No checkin location
about 3 years ago
It's Thursday so you know what that means; Cigar night with the fellas.
about 3 years ago
Niet echt een bijzondere barleywine. Vrij zacht, lichte koffiebitter. Smaak is vrij snel weg.
over 2 years ago
Way too hoppy for a barley wine… starts off smooth and then the hopps just take over and make this overly bitter
over 2 years ago
Zwart bier met een crème-kleurige laagje schuim. Mooie hoparoma's in de geur. Vol mondgevoel met een beetje koolzuur. De afdronk maakt een zachte indruk, klein beetje creamy, ook een lichte roastytoets. Chocolade blijft hangen in de keel
over 1 year ago
Great barleywine. Hoppy but very well balanced. Great mouthfeel.
over 4 years ago
Balanced. Subtle spice character from hops. Medium caramel flavor, notes of leather with a subtle dark roast character and a warming alcohol presence. It's alright. I might let the rest age a bit.
about 4 years ago
Last night. I just don't agree with calling this a barleywine, it's just more disappointing when you do. Call this an Imperial Black IPA or Black Ale/Schwarzbier-ish or anything else and I'm more satisfied.
about 4 years ago