Backwoods Bastard (2016)

Michael Holt

Josh Lakins

Happy Birthday Gwyn!

Jesse

So far, excessive aging is serving me well. This is mellow but has marinated nicely. Booze is down. Delicious.

nick fluture

Jason Stewart

Keyla Bensen

Pulled this guy out from the back of the stash… bottled 11/06/2016

Travis Sharp

steve l

Nate Howell

Craig M

David Knatcal

Lisa Knatcal

Jacob Bracken

Greg Marker

Allen Hile

Stefanno

9.26.16 55°cellar. decent head, leather murk nose. still tasty af after all these years. dark date leather swirl booze #forscience #greatstyle

Hélio Gomes da Silveira Jr

Bart S

Gary Maurer

Orko_universe

Jef H

TC

Finishing the night. Thanks K C. This flattened a bit but was still good.

Charlie Tyner

Not so good anymore

The Dude

Energy for cleaning around the house!

Adam Coburn

Jim Pelland

Frank Masters

Matt Giles

Ray Conrad

Don Bozimski

From the cellar…

Jarred Fenby

Ashley

Jamie Ferrell

Hot damn…. Still amazing after 8 years! AND on draught!

mike weiss

Tasty

Adam Brenner

Cellaring has leveled out this bold brew, but it is by no means mellow. All the right notes are still present with next to no "hot" boozy notes. Still incredible after all those years in the cellar

Anneke deR

William DeR

Christopher Hondru

From the cellar. Super mellow and smooth. Light scotch and oak notes, roasted dark malts and maybe bourbon soaked raisins that linger. Ever so slightly oxidized. Enjoyable

Kent Bedenbaugh

Been sitting on this one for a while. Soooo good. It has mellowed some, does not seem to be real boozy. Great taste.

Tim Souza

Bill Harris

Yvette

Louie Stadt

T I

Larry

Not as good as I remembered it but still solid. At some point BA Imperials must fall off. Worth the experiment

austin smiley

Scott Nashlon

Jeff Ruchniewicz

mark baldeshwiler

Definitely fell off, but still delicious.

CW

Renato Ghiraldi

Mitchell Kraus

Hot caramel roast dry

Jeff Gleick

Rich R.

Jordan L

Actually held up very well