ABV
0.0
ABV
0.0
Rating
0.0
Rating count
0
Last updated
over 3 years ago
Another great KBS Beer. Founders does a great job with this series 👍🏻. It’s great to be home with my beautiful family. I am a very lucky man. I am blessed in so many ways it just blows my mind. Cheers to Family and Friends which includes all of you 🍻
over 3 years ago
OMG.... Mark K. What. A. Find. 🎊 Massive coffee. Beautiful creamy nutty hazelnut. What a pairing! Founders impresses.... again. 👌🎊🍻 #pokernightbeers
over 3 years ago
First sip, I thought "they finally goofed one up." But it's better as it warms. Smooth, nice, lightly sweet hazelnut flavor. It still has that KBS woodiness and dry finish, with coffee and chocolate malts. Pretty good stuff!
over 3 years ago
I love hazelnut and it works really well in this beer.
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over 3 years ago
Not in the same league as the Mackinac Fudge version (a little less thick), but still amazing.
over 3 years ago
The hazelnut complements KBS fantastically! Tastes and smells just like fresh ground coffee. So good!
over 3 years ago
Love me a KBS, the hazelnut was different but still a nice coffee flavor. First brew of the weekend on the lake!
over 3 years ago
It’s amazing but missing something I can’t describe because I’m beyond tired a little hammered
over 3 years ago
Might be the best KBS variant yet. Chocolate and coffee. Hazelnut finish that’s not too strong. I’m struggling to taste the bourbon.
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over 3 years ago
Oooooooh snap ! That's straight fire 🔥 boss 💰 🤑 💸 💲! That hazelnut and chocolate are popin off like no one's business! It's so smooth too!
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over 3 years ago
This or the Mackinac fudge are my favorite variants thus far.
over 3 years ago
Really getting the hazelnut on this. Think it’s one of my favorites out of the variants
over 3 years ago
Oooooo, that’s good. Boozy, thick, chocolatey and earthy!
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over 3 years ago
Even with a 4.5 this was a bit disappointing. Hazelnut + KBS? I assumed a 5 but I guess my expectations were too high. still this is great stuff.
over 3 years ago
Not my favorite barrel aged I’ve had, but still very good
over 3 years ago