ABV
8.5
Not bad on a great fall weekend
over 1 year ago
ABV
8.5
Rating
3.767
Rating count
266,690
Last updated
12 months ago
Not sure if they reworked the recipe, but Dirty Bastard is seeming much more refined than dirty! Malt and nut forward, it leads into a bitter rye bread with a tad bit of sugar sweetness. Like drinking an incredible lot of bread.
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over 1 year ago
Ruby colour, great wintery fruity aroma of prunes and raisins. Complex, malty, fruity taste of prunes, raisins, a little nuttiness and caramel with an amazing almost barrel aged vinous /sherry taste unbelievably achieved only by the malts! A masterpiece!
over 1 year ago
Moutig, espresso, chocolade koffieboontjes. Licht zuur, port en rozijnen. Prima
over 1 year ago
Malty boozy goodness. I wanna see how well this ages, might put a bottle in storage. A year from now look for my rating of Old Dirty Bastard.
over 1 year ago
While plain as a daisy, nice caramel notes and red ale goodness!
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over 1 year ago
I'm back in the land of scotch ale! Why is it so rare on the West Coast?
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over 1 year ago