Versus: Hew

IPA - Imperial / Double New England

Versus is a two part series where we explore the differences between two NEIPA yeasts, while keeping the process and all other ingredients the same. For Hew, we used Lallemand's Verdant yeast. For Hue, we used White Labs' London Fog yeast. Both have a luxurious dry-hop of Citra, El Dorado, and Chinook. In Hew we experience exotic over-ripe fruit with a sweet aroma and a dry finish. Compare the two beers and let us know what you think.

ABV

8.8

Rating

0.0

Rating count

0

Last updated

over 4 years ago

 
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Jukka

Yes, dry and bitter.

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Bare Piss

Nice

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Jouni Sinkkonen

Robust 👊🏼

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Mads Birkholm

Tør og lækker. Den mangler lige det allersidste.

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Romain Blasquez

Belle can !

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Gustav

Starkfet, torrhumlad x100, balanserad sötma!

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Mathias L.

Hög sötma, exotiska frukter. Bra djup i beskan. ABV 8.8% som lyser igenom lite för mkt. Halvstor kropp. Len

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L R

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H G

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Matthias D.

#4,15

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Emmanuel L.

Hazy. Hoppy fruity, on the ripe tropical fruits side. Juicy, oaty body. Gentle bitter tones in the finish. In a drinking “battle” session with its twin. The winner is ... this one (by a few millipoints - on photo finish).

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Ade K.

Dry, fruity and bitter, some pineyish tail. 3.9

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ccw

Tropicals, ripe mango, papaya, juicy, thick

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Eric Kok

Sweet and rich hops. Like it.

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J B.

Olis varmaan hyvänä päivänä 4.25

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anh j

Strong but excellent. Hoppy and bitter, not too fruity, great

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Daniel Iglesias

Espesa, amarga y muy buen sabor

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Miguel Andrei Cesardo Navarrete

Dry and bitter, just like it’s name NEIPA with fruity and hoppy hints

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Aake

Eilen

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