ABV
18.0
over 4 years ago
ABV
18.0
Rating
4.3904
Rating count
19,494
Last updated
almost 5 years ago
I think I actually like it fresh. A bit of hop and alcohol bite. Like American barleywine. Some caramel mellowed into this.
over 4 years ago
Some heat from abv. Carmellly and slight toffee notes. Quite delicious.
over 4 years ago
After this many years in the basement it really drinks like a Belgian ale.
over 4 years ago
There's no good rating for this, so I'm just gonna call it a 4.
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over 4 years ago
Thank you John! Never had a 4 year old 120. It's a beast but so complex. Cereal malts, prune, date, caramel, brandy and toast.
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over 4 years ago
A revisit. Man alive...this is not beer. Hope you guys can relate to an out of production beer that has aged.
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over 4 years ago
Didn’t taste like an IPA at this point, was really good though, but with 6 ounces couldn’t place what it’s become. I don’t recommend letting it age any longer
over 4 years ago
Like barley wine. Biscuit malts, caramel, vanilla, a touch of citrus. Thick and boozy.
over 4 years ago
Not sure what I was saving this for but new home and new job seemed good enough. Still pretty boozy.
over 4 years ago
I wanted to age it longer, but my el cuñado has never had it.
over 4 years ago
Holy Grail it is ! My favorite. Been aging since I pick it up at Dogfish Head
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over 4 years ago
Mini vertical with '14 and '17. This one was the best... Mellowed just a touch but still good flavor.
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over 4 years ago
like boozy, caramel barley-wine. gonna have to dig in the cellar to see if i have any more left!
over 4 years ago
Aging well. Super fn boozy..... a little malt, carmel and boooooozeeee for days . 🔥
over 4 years ago
Ages well - continually hopped over a 120 minute boil and then dry hopped for over a month. Enjoy now or age for a decade or so.
over 4 years ago
Found this one in the cellar. Actually bought this in Elmhurst, IL back in 2016 for a steal. Still hoppy but starting to turn more barley wine like. I have a few more left.
over 4 years ago
Give it a few years and it takes rubbing alcohol and makes it tasty
over 4 years ago
Four and a half years young. Older than the current “administration.” And goes down 1000% better.
over 4 years ago
Not sure what an unaged bottle should taste like, but this is strong and sweet. There is almost an apple taste to it.
over 4 years ago
First one I aged myself and came out exactly like ones from beer trappe.
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over 4 years ago
First time I had DF 120, you got a 2 oz pour at a packed Addison Flying Saucer. It was that popular and rare. A year later I was able to get a bottle of it for one of my final 200 for my plate. This glass was my first from FS. RIP Addison Flying Saucer.
over 4 years ago
Strong and sweet hop juice. Boozy and tasty.
over 4 years ago
Boozy and old. Like the dust of a bottle in grandpa's basement. Rich with homemade ketchup, pickled veggies and bath tub brandy. What once was a beer is now an alcoholic artifact.
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over 4 years ago
Mellowed out a ton. Drink these before they sit for 4 years...
over 4 years ago
After 4+ years it had lost some primary flavor with gains in subtle nuances. Still excellent.
over 4 years ago
Cellared and still delicious! Happy days today. #settled
over 4 years ago
Special day needs special beer :) good riddance Trump hello Biden/ Harris
over 4 years ago
Happy 1/20 day. Couldn't think of a better way to celebrate today than by getting rid of some garbage (which some people absolutely love for some reason) that's been around since 2016
over 4 years ago
Smooth! Sweet mix of malt with citrus and pine, no hop bite, nice booziness
over 4 years ago
Utopias light. Not as harsh as fresh. Still decent hop presence. Malty
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over 4 years ago