120 Minute IPA (2016)

Brennen Logan

Brennen Logan

Brennen Logan

Keith R. Hack

Brennen Logan

Brennen Logan

Brennen Logan

Brad Newcomer

Hood share

Brennen Logan

Brennen Logan

Absolutely aged better than the 2021 I just compared it to.

Warner Russell

Bob McCluskey

Devlan

John K

Mike

Meant to have this in July but that's okay, this is still a banger for being a 2016

Kevin B

Bill B

Joe Selva

Eric G

More of a barleywine than an ipa but for being 8 years old…tons of character and smooth as hell. As the label says, does age well!

D K

If every American Barleywine was this good…wait, that’s no barleywine! Best 120 ever, and my last of that vintage 😎

raymond long

Thanks Brandon! #beergreat #beerfriendsarebestfriends #vacationland

Cam Ressel

Bill E.

James M.

Thanks it’s amazingly aged

Sheff

This aged better than I have

Eric W.

One of my favorites!

Bobby Barta

Very nice after some time

Katie A.

Dom R.

So smooth, soooo smoooooth

Mike H.

Joe Cerreto

After this many years in the basement it really drinks like a Belgian ale.

mo m

Beer H.

Stumblebumm

Aging well. Super fn boozy..... a little malt, carmel and boooooozeeee for days . 🔥

Stuart Rose

Not sure what an unaged bottle should taste like, but this is strong and sweet. There is almost an apple taste to it.

Coleman C.

Bob Pack

Jeremy Humble

Insane

Darin Erhardt

Michael A

Pritz

Not sure why this isn't a 5!?!?

Jake Pursley

Kevin Smigelski

Last day of being 33

Ryan Blinn

Scott Brown

Ladd Gorman

5 year age

Jeff Morgan

Aged it 5 years myself!!

Brandon B.

Beer EAGLES

So nice

Joe Miller

George LaBeau

Fuch me.

Geoff g.

Thanks burley

Joe G.

Very fine and complex. Surpringly little burn

Steph Barr

Five years in my cellar makes a difference

Jack Erter

Wow

Adam

Bottled 7/14/2016. Outstanding. Hoppier than other ones I’ve had.

Mike K.

Greg Hicks

Coincidentally bottled 7/14/16.

Tim DiPietro

Ken Light

Fabrizio Grosso

Chad T.

What the fuck is wrong with people?!?!

Jordy-Gordy Merman

Holding up just fine. Could probably take another 5 years or more.

Roger Leung

Jessica Huber

Gregory H.

Much more mellow thin like an ale not incredibly Barelywine like. Not thick or syrupy. Not much hop not on first taste. Delectable. 7/14/16 Bottle date

Scott P.

Floral, orange marmalade, honey, and baked bread follow through from the nose to the finish. Drinks as easy as an 8% ale, yet still has legs for days. This beer evolves and is a true shape shifter. Amazing stuff.

Holt T.

Aged for 6 years in the back of the fridge…very smooth. Worth the wait.

Sully Sullivan

Brian Smith

Fantastic!!

Bob Konen

Worth the wait

Natron Means Bitness

Thanks Noah

Colin Ennis

Sarah Shannon

Garrett S

Seth Krall

I 🎃 this stuff.

Mike W.

Mama Jay

4/8/2016

Nathan F

TC

Ovile….#5. Getting fresher. Someone is “growing” up.

Ken W

Aaron Yousey

There should be a candle called “Dogfish 120 aged 7 years”

Mike Dettloff

Very good.. but the 2015 aged 8 years was better and smoother ... amazing

Lindsey King

Jeff Domanski

Buckle up!

Jason AlFord

From the cellar on a Thursday.

Lou Bush IV

c

John Cybulski

It’s a barley wine, with a hop vine in it. Hooo baby.

Steven S

Jay Longo

Mike Ireson

Caelan King

Teetering a 5 over here. 8 years later this thing is delicious. Slightly sweet, but packs a boozy punch

Matt Rosebraugh

Bijou

Erik Donough

Forgot to log this New Year's. And I didn't spill any!

Kyle G

Not sure what made today special, but 8 yr-aged pour underway. Still have 1 bottle left. Maybe it'll make it to a decade old?

Jeff Houdek

Jon Y.

Aged to almost unrecognizable

Daniel Wherritt

Closed on new house last Friday! Time to celebrate with an 8 year old 120 minute IPA bought during my first year in San Antonio.