Hazy-O!

IPA - New England / Hazy

'Hazy-O!' starts with literally truckloads of oats & wheat for a full body, then it’s liberally dry-hopped to deliver juicy tropical notes of citrus, mango and pineapple! But the real star is our secret ingredient: oats! This Hazy IPA uses 4 types of oats including: malted oats, providing cloudiness & mouthfeel; rolled oats, creating silky mouthfeel; naked oats, providing a subtle toasted and nutty flavor; and oat milk to amplify the haze and mouthfeel for a beer that is incredibly juicy & hop-forward while being smooth and refreshing! Hazy-O!’s silky soft, creamy mouthfeel makes it drink like a 5% ABV session sipper, even though it is a 7.1% ABV powerhouse!

ABV

7.1

Rating

3.776

Rating count

63,033

Last updated

12 months ago

 
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Cody P.

Damn fine ipa. East drinking.

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Steve Hull

Never go wrong with this brewery

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Sakura Dauber

Is wierd, like bread pudding

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J B

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John Fritsch

Good and dry. Light bodied

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Jim M

Aromas of sweet tropical fruits, I don't know, a piney pineapple, a good nose. Sweet and spicy, a tasty hazy IPA, juicy pineapple, a little orange, and a nice piney, sticky, spiciness in the creamy finish. The alcohol is well masked, highly drinkable.

4.25

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Richard (rareed) Reed

Really good flavor. Not so hazy but that doesn’t matter. Great beer! 🍻

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Brian McCartney

Friday afternoon porch beer. Cheers!

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William Richards

I think you would love this one Jill!!

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ryan a.

Hazy!!!

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James W.

Pretty good, smooth ipa

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Jason W.

Super smooth with a tropical finish.

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Mike C.

Definitely a good tasting beer in the heat of Florida

4.25

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Jim F

Damn, I love when a beer catches me off guard in a good way! Crazy smooth brew!😎

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David R.

Very good hazy soft and juicy with great hops.

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Joe Schoeck

Hoppy, smooth and oat-y. What a great drink!

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Tom Dodd

A lightly hopped oat front end with a juicy backend.

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