Hazy-O!

IPA - New England / Hazy

'Hazy-O!' starts with literally truckloads of oats & wheat for a full body, then it’s liberally dry-hopped to deliver juicy tropical notes of citrus, mango and pineapple! But the real star is our secret ingredient: oats! This Hazy IPA uses 4 types of oats including: malted oats, providing cloudiness & mouthfeel; rolled oats, creating silky mouthfeel; naked oats, providing a subtle toasted and nutty flavor; and oat milk to amplify the haze and mouthfeel for a beer that is incredibly juicy & hop-forward while being smooth and refreshing! Hazy-O!’s silky soft, creamy mouthfeel makes it drink like a 5% ABV session sipper, even though it is a 7.1% ABV powerhouse!

ABV

7.1

Rating

3.776

Rating count

63,033

Last updated

12 months ago

 
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John Kemper

This NEIPA feels good in the mouth while providing a nice dose of juicy citrus hop notes. Pedaling on the Detroit Rolling Pub through downtown.

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Tim Bloom

Ok. That’s enough to acknowledge that I like the brewery

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Janet S.

Enjoying my night with Asope!

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Kevin

Mmmm

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Brent V.

Can never go wrong with a Dogfish head beer!

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Matt P

I don’t usually drink on Mondays but didn’t have much of a weekend so… f-it. Hazy citrusy goodness!

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Aaron B.

Not bad, not bad at all.

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Mike B.

Wing night!

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alex germain

Nice.

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Rene Galvez

There’s a malt and orange flavor without much sweetness and a classic IPA hoppy ending!

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Jeff M

Delightfully hazy, dry, slightly bitter finish but somehow also sweet. Ever so slightly citrusy. Great body. Will buy again. Recommended.

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Steve Koenen

Exec happy hour! First one in almost a year!!!

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Scar R.

'Hazy-O!' starts with literally truckloads of oats & wheat for a full body, then it’s dry-hopped to deliver juicy tropical notes of citrus, mango & pineapple! It uses 4 types of oats: malted oats, rolled oats, naked oats, & oat milk to amplify the haze 🍻

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Bill D

Nice IPA

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