Utopias Barrel-Aged 120 Minute IPA

Mike McLaughlin

A bit of an IPA bite at the end, but the Utopias flavor makes it taste like a very complex barley wine. I have three more that I'll be aging. Figured I'd have a special beer after finishing my deck refresh.

Tom Riddle

Keith Smith

K C

POW POW!!

Joe Yager

Very smooth, doesn’t taste 17%.

kenneth lehmann

Suzanne Capitano

Cheyenne Morkin

Drew Badger

Brian Geist

Chris

Damn bro! This is a DIPA but it's basically a sweet barleywine.

jstrau3

Aaron Ramsey

Carla Quinn Rawheiser

Chris

Chris Howard

Sam Hollis

Lee

Plenty of booze to follow all of the barrel goodness. For this being 17% there is plenty of balance running through this beer.

Jimmy

Alex

Pete

K N

A bit sweet, plenty of bourbon, loads of hops, caramel, rich, some vanilla.

william_c_bricker_jr

Larry I

Gino

DEAR FUCKING LORD THIS IS GOOD

Smooth Operator

Kasha Marishka

Love my 120, but now I spy Dogfish aged it in Utopias barrels??? Man, o man o macaroni!! S0 very smooth, sweet, hoppy, boozy . Just may have to crack a genie bottle of Utopias to toast this one. Thanks to TOB for snaggin’ this one for us! TGIF all!

Scott H

Soren Cesar

Brilliance. Vibes of a heavyweight and dangerously smooth BA barleywine.

Ron Annaballi

My god!! 🤯🤯🤯

Jon Shuff

Woah 😳

Scott Reeb

It’s hard to believe that they could improve on the original, but this one does. Boozy, raisins, oaky and a little Smokey. Perfect.

Esteban Echevarria

Emilio Manzano

Kevin Bekkering

This is liquor

Al Hunt

Over the top! Big boozy beer…love it though.

Eric R

Corey Tiemann

Brian

Dale W

Ryan

John Catlin

Ray B

Surprisingly good. I didn’t think a barrel aged ipa sounded great but it is really good and smooth for %17

Us

#5 Cherry Garcia Ice Cream Sandwich (decomposed) Utopias Barrel Aged 120

Craig Allan

They made a classic even better! The utopias definitely mellows this out like aging one does. Also adds some great flavor!

Dave Benton

Michael Dunn

Thanks Brendan H.

Daniel Pitts

terry

Yeah, it’s good. Be careful!

tracy k

scott

Paul B

Awesome. Not sure I can wait 10 more years.

Travis B.

Brown sugar, carmel, golden raisen. Bourban (oaky) on the palate towards mid palate. Hop structure comes through on the finish. It has been a while since I have had a 120, but the barrel balances it nicely. Will have to try them side by side soon.

Ron

Peter Naegele

This is so good. Hops, bourbon, raiains, and spices. Packs a punch at 17%.

Mike G

Very hoppy, boozy, whiskey, boozy, brown sugar, boozy, barrel, dry. Bold and delicious. Sip and enjoy. Perfect for when you come home after a terrifying drive on Wallings Road through the South ‘burbs of Cleveland Ohio USA. 🍻👍

Case B

I mean, this is probably my first and only 5. Nothing I’d change, zero criticism. This is ridiculous. Legend.

Jon Paterson

Andrew Weckerle

Andrew Weckerle

gary l

Missed check in. Thank you Andy!! Boozy that takes away a lot of the hops. Really good!!

Charlie Durbin

Sean Haider

Eric Mutton

My favorite IPA so far. Good collaboration beer.

Daniel Murphy

Might be a hot take…I think this version is smoother than the OG 120 but not sure I’m digging the barrel-aged flavor as much

Scott Fleming

So blessed to find this. Unreal as always.

Cory McClain

Jason Diefenderfer

Doesn’t taste as good as that victory

Bob Bowen

Damn this shit is good!

Chad Campbell

Oh that’s dandy that is! Best of both world, all of what is the 120 plus a barrel aged oak and dark fruit hit on the nose and finish. Wowsa this is amazing

Papa Staffie

To me this seemed like a delicious barleywine than a IPA. Smooth while still packing a punch.

Milo Hamblin

Olivia Novak

🤤 so smooth

Casey Wave

Dave Pine

Boozy, sweet. 17%!

Andrew Weckerle

Chris Duplisea

Craig Waverka

Brian W

Ryan H

Wow way nicer than expected, smooth and enjoyable!

Dale L

Nigel

Mark Hamzy

Malty, touch of barrel

Chris P

Mark

Booozy! Which also makes it a bit sweet, but that’s OK.  It will be interesting to see if this improves as it airs a bit and warms. 

John C

Strangely, aging in a barrel actually takes some of the alcohol edge off and mellows it out.

Scott Hassinger

This is incredible! Thank you Neil R. This one is worth rating

Ian Daugherty

Krukster

Have had the Utopia world wide stout and like the 120 just as much obviously different styles and some booziness :) lots of different smells and tastes to sift through

Andrew Weckerle

Chris R.

Chris Scheib

Powerful, rich, 120 at its best.

Karl Cary

Steve Coco

OMG ! This is amazing 🤩

Andrew Weckerle

Frank Hipes

hop syrup! thanks pal!

Skyler

Nate Douglas

Gabrielle DeMarco

Billy Alien